{"id":937,"date":"2003-03-26T14:31:37","date_gmt":"2003-03-26T21:31:37","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=937"},"modified":"2003-03-26T14:31:37","modified_gmt":"2003-03-26T21:31:37","slug":"whole-berry-cranberry-sauce","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=937","title":{"rendered":"Whole Berry Cranberry Sauce"},"content":{"rendered":"<p>1 12oz pack fresh cranberries (frozen or fresh), washed<br \/>\n1 Cup Water<\/p>\n<p>Heat water to a boil.  Add cranberries.  Cook until cranberries &#8220;pop&#8221; their skins -takes about 5 minutes.  This produces a very tart, liquidy sauce.<\/p>\n<p>Cranberry-Mustard Sauce:  Stir in two T. of ground mustard powder and 1oz of apple-cider vinegar to make a cranberry-mustard sauce for use with poultry<\/p>\n<p>Sweetened Cranberry Sauce: Before adding cranberries, dissolve 4-5 packets of equal in the boiling water.  With sweetener the sauce will gel if you cook it for 20-25 minutes and then chill it.  It&#8217;s not quite as firm as commercial sauces that use sugar or corn syrup, but its not bad<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 12oz pack fresh cranberries (frozen or fresh), washed 1 Cup Water Heat water to a boil. Add cranberries. Cook until cranberries &#8220;pop&#8221; their skins -takes about 5 minutes. This produces a very tart, liquidy sauce. Cranberry-Mustard Sauce: Stir in two T. of ground mustard powder and 1oz of apple-cider vinegar to make a cranberry-mustard sauce for use with poultry Sweetened Cranberry Sauce: Before adding cranberries, dissolve 4-5 packets of equal in the boiling water. With sweetener the sauce will&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=937\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-937","post","type-post","status-publish","format-standard","hentry","category-condiments-extras"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=937"}],"version-history":[{"count":0,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/937\/revisions"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=937"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=937"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}