{"id":9093,"date":"2012-01-03T21:42:54","date_gmt":"2012-01-04T04:42:54","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=9093"},"modified":"2012-10-13T21:45:30","modified_gmt":"2012-10-14T04:45:30","slug":"asian-chicken-and-chili-soup","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=9093","title":{"rendered":"Asian Chicken and Chili Soup"},"content":{"rendered":"<div>\n<p>6 C. chicken broth<\/p>\n<\/div>\n<p>2 red bell peppers, (ribs and seeds removed), thinly sliced lengthwise and cut crosswise into 2-inch pieces<\/p>\n<p>2 T. soy sauce<\/p>\n<p>1 to 3 tsp. Asian hot chili sauce<\/p>\n<p>3 C. (12 oz. s) diced poached chicken<\/p>\n<p>1 bunch (6 oz. s) watercress, large stems trimmed<\/p>\n<p>2 scallions, thinly sliced lengthwise and cut crosswise into 2-inch pieces<\/p>\n<p>&nbsp;<\/p>\n<p>In a 3-quart saucepan, bring broth, bell peppers, soy sauce, and chili sauce to a simmer; cook until peppers are crisp-tender, about 6 minutes. Add chicken and watercress; cook 1 minute. Ladle into bowls, and top with scallions.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>6 C. chicken broth 2 red bell peppers, (ribs and seeds removed), thinly sliced lengthwise and cut crosswise into 2-inch pieces 2 T. soy sauce 1 to 3 tsp. Asian hot chili sauce 3 C. (12 oz. s) diced poached chicken 1 bunch (6 oz. s) watercress, large stems trimmed 2 scallions, thinly sliced lengthwise and cut crosswise into 2-inch pieces &nbsp; In a 3-quart saucepan, bring broth, bell peppers, soy sauce, and chili sauce to a simmer; cook until&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=9093\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[34,33],"class_list":["post-9093","post","type-post","status-publish","format-standard","hentry","category-soups-stews","tag-asian","tag-leftovers"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/9093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9093"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/9093\/revisions"}],"predecessor-version":[{"id":9103,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/9093\/revisions\/9103"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9093"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}