{"id":8825,"date":"2010-12-01T10:07:05","date_gmt":"2010-12-01T17:07:05","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=8825"},"modified":"2012-07-13T20:51:55","modified_gmt":"2012-07-14T03:51:55","slug":"angel-hair-pasta-winter","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=8825","title":{"rendered":"Angel Hair Pasta \u00e2\u20ac\u201c Winter"},"content":{"rendered":"<div>\n<p>3\/4 lb. capellini or angel hair pasta<\/p>\n<\/div>\n<p>1 large can (15-16 oz) whole tomatoes<\/p>\n<p>1 very small Onion, chopped<\/p>\n<p>1-2 cloves garlic, crushed<\/p>\n<p>Extra Virgin olive oil<\/p>\n<p>2 T. Crushed basil leaves<\/p>\n<p>1\/4 tsp. Oregano<\/p>\n<p>Salt and Pepper to taste<\/p>\n<p>Imported Romano Cheese<\/p>\n<p>&nbsp;<\/p>\n<p>Cover the bottom of a medium saucepan with olive oil approximately 1\/4inch. Saut\u00c3\u00a9 chopped onion, basil and oregano until onion is light golden brown. Add garlic and saut\u00c3\u00a9 a minute or two&#8211;DO NOT LET GARLIC BROWN. Add crushed tomatoes, salt and pepper, and simmer 20-30 minutes until flavors cook through. Cook pasta according to package directions. Serve with fresh grated Romano.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3\/4 lb. capellini or angel hair pasta 1 large can (15-16 oz) whole tomatoes 1 very small Onion, chopped 1-2 cloves garlic, crushed Extra Virgin olive oil 2 T. Crushed basil leaves 1\/4 tsp. Oregano Salt and Pepper to taste Imported Romano Cheese &nbsp; Cover the bottom of a medium saucepan with olive oil approximately 1\/4inch. Saut\u00c3\u00a9 chopped onion, basil and oregano until onion is light golden brown. Add garlic and saut\u00c3\u00a9 a minute or two&#8211;DO NOT LET GARLIC BROWN&#8230;.<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=8825\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-8825","post","type-post","status-publish","format-standard","hentry","category-starches"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8825"}],"version-history":[{"count":4,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8825\/revisions"}],"predecessor-version":[{"id":8940,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8825\/revisions\/8940"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}