{"id":8023,"date":"2008-03-27T11:50:10","date_gmt":"2008-03-27T18:50:10","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=8023"},"modified":"2010-06-26T11:58:49","modified_gmt":"2010-06-26T18:58:49","slug":"celebration-cranberry-cake","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=8023","title":{"rendered":"Celebration Cranberry Cake"},"content":{"rendered":"

\u00c2\u00a0<\/p>\n

\"\"<\/a>3 T. butter, softened<\/span><\/p>\n

1 C. sugar<\/span><\/p>\n

1 C. evaporated milk<\/span><\/p>\n

2 C. all-purpose flour<\/span><\/p>\n

3 tsp. baking powder<\/span><\/p>\n

1 tsp. salt<\/span><\/p>\n

2 C. fresh or frozen cranberries, halved<\/span><\/p>\n

BUTTER CREAM SAUCE:<\/span><\/p>\n

1\/2 C. butter, cubed<\/span><\/p>\n

1 C. sugar<\/span><\/p>\n

1 C. heavy whipping cream<\/span><\/p>\n

1 tsp. vanilla extract <\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

In a large mixing bowl, cream butter and sugar until light and fluffy; beat in milk. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in cranberries. Pour into a greased 9-in. square baking pan. Bake at 350\u00c2\u00b0 for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For sauce, melt butter in a saucepan. Stir in the sugar and cream; bring to a boil, stirring often. Boil for 8-10 minutes or until slightly thickened. Remove from the heat; stir in vanilla. Serve warm with cake. Yield: 9 servings.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

\u00c2\u00a0 3 T. butter, softened 1 C. sugar 1 C. evaporated milk 2 C. all-purpose flour 3 tsp. baking powder 1 tsp. salt 2 C. fresh or frozen cranberries, halved BUTTER CREAM SAUCE: 1\/2 C. butter, cubed 1 C. sugar 1 C. heavy whipping cream 1 tsp. vanilla extract \u00c2\u00a0 In a large mixing bowl, cream butter and sugar until light and fluffy; beat in milk. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[30],"class_list":["post-8023","post","type-post","status-publish","format-standard","hentry","category-desserts-fruit","tag-holiday"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8023","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8023"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8023\/revisions"}],"predecessor-version":[{"id":8025,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/8023\/revisions\/8025"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8023"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8023"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8023"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}