{"id":7307,"date":"2007-11-01T17:36:48","date_gmt":"2007-11-02T00:36:48","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=7307"},"modified":"2025-07-22T13:49:54","modified_gmt":"2025-07-22T20:49:54","slug":"zucchini-fritters","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=7307","title":{"rendered":"Zucchini Fritters"},"content":{"rendered":"

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\"\"1 lb. Small Zucchini, coarsely grated<\/span><\/p>\n

1\/2 lb. Feta Cheese<\/span><\/p>\n

6 Scallions, minced<\/span><\/p>\n

1\/2 C. Chopped Fresh Dill<\/span><\/p>\n

1\/4 C. Chopped Fresh Mint<\/span><\/p>\n

1\/4 C. Chopped Fresh Parsley<\/span><\/p>\n

1 C. Flour<\/span><\/p>\n

3 Eggs Lightly Beaten<\/span><\/p>\n

Peanut Oil (for frying)<\/span><\/p>\n

\n

Place zucchini in a colander, salt it lightly and toss to mix.\u00a0<\/span>Let stand in sink or over bowl for about 30 minutes to draw out moisture.\u00a0\u00a0<\/span>Using a kitchen towel, squeeze out excess moisture and place zucchini in bowl.\u00a0\u00a0<\/span>Crumble the feta cheese over the zucchini and add the green onions and all the rest of the ingredients except peanut oil.\u00a0\u00a0<\/span>Pepper to taste.\u00a0\u00a0<\/span>You can add salt, but taste first, feta cheese has a lot of salt in it already.\u00a0\u00a0<\/span>Stir to mix well.\u00a0\u00a0<\/span>Pour peanut oil into a frying pan about 1\/4 inch deep.\u00a0\u00a0<\/span>When the oil is heated, drop spoonfuls of the batter into the oil, careful not to crowd the fritters.\u00a0\u00a0<\/span>Fry, turning once, until nicely browned on both sides.\u00a0\u00a0<\/span>Serve hot.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

1 lb. Small Zucchini, coarsely grated 1\/2 lb. Feta Cheese 6 Scallions, minced 1\/2 C. Chopped Fresh Dill 1\/4 C. Chopped Fresh Mint 1\/4 C. Chopped Fresh Parsley 1 C. Flour 3 Eggs Lightly Beaten Peanut Oil (for frying) Place zucchini in a colander, salt it lightly and toss to mix.\u00a0Let stand in sink or over bowl for about 30 minutes to draw out moisture.\u00a0\u00a0Using a kitchen towel, squeeze out excess moisture and place zucchini in bowl.\u00a0\u00a0Crumble the feta cheese…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[56,57],"class_list":["post-7307","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks","tag-greek","tag-tapas"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7307","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7307"}],"version-history":[{"count":3,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7307\/revisions"}],"predecessor-version":[{"id":38176,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7307\/revisions\/38176"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7307"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7307"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7307"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}