{"id":7250,"date":"2007-10-10T20:53:48","date_gmt":"2007-10-11T03:53:48","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=7250"},"modified":"2010-06-20T20:55:21","modified_gmt":"2010-06-21T03:55:21","slug":"spicy-shrimp-toast","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=7250","title":{"rendered":"Spicy Shrimp Toast"},"content":{"rendered":"<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">\u00c2\u00a0<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">3\/4 lb. Cooked shrimp, chopped<br \/>\n2 tsp. Finely chopped green onion<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">2 tsp. Finely chopped red bell pepper<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">1 tsp. Season-All Seasoned Salt, divided<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">1 tsp. Parsley Flakes<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">1\/2 tsp. Dry Ground Mustard<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">1\/4 tsp. Celery Seed<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">2 tsp. Water<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">2 tsp. Olive Oil<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">1 Egg White<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">6 slices Bread, lightly toasted<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">Mayonnaise<\/span><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><span style=\"font-size: small;\"><\/p>\n<p>Combine first 10 ingredients. Trim crusts from bread slices. Spread lightly with mayonnaise. Spoon shrimp mixture evenly over bread slices. Cut each slice into four triangles. Place triangles on a large baking sheet coated with cooking spray. Bake at 350 degrees F for 8-10 min. <\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c2\u00a0 3\/4 lb. Cooked shrimp, chopped 2 tsp. Finely chopped green onion 2 tsp. Finely chopped red bell pepper 1 tsp. Season-All Seasoned Salt, divided 1 tsp. Parsley Flakes 1\/2 tsp. Dry Ground Mustard 1\/4 tsp. Celery Seed 2 tsp. Water 2 tsp. Olive Oil 1 Egg White 6 slices Bread, lightly toasted Mayonnaise Combine first 10 ingredients. Trim crusts from bread slices. Spread lightly with mayonnaise. Spoon shrimp mixture evenly over bread slices. Cut each slice into four triangles&#8230;.<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=7250\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-7250","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7250","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7250"}],"version-history":[{"count":2,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7250\/revisions"}],"predecessor-version":[{"id":7252,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7250\/revisions\/7252"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7250"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7250"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7250"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}