{"id":7227,"date":"2007-09-30T19:16:03","date_gmt":"2007-10-01T02:16:03","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=7227"},"modified":"2010-06-20T20:12:13","modified_gmt":"2010-06-21T03:12:13","slug":"salmon-stuffed-pea-pods","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=7227","title":{"rendered":"Salmon-Stuffed Pea Pods"},"content":{"rendered":"<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">\u00c2\u00a0<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">36 Fresh Snow pea Pods<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">3oz. Cream Cheese, softened<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">2 tsp. Capers, drained<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">4oz. Cooked Smoked Salmon, flaked<\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">Chopped Fresh Parsley<\/span><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><span style=\"font-size: small;\">\u00c2\u00a0<\/span><\/span><\/p>\n<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><span style=\"font-size: small;\">Rinse pea pods.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>If not crisp, soak in ice water for 20 minutes.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>Drain; remove stem end.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>With thin knife, open pea pods along straight side.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>In medium bowl combine cream cheese and capers; mix well. Add salmon and mix gently.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>Spoon or pipe into the pea pods.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>Garnish with parsley.<span style=\"mso-spacerun: yes;\">\u00c2\u00a0 <\/span>Keep refrigerated until serving time.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c2\u00a0 36 Fresh Snow pea Pods 3oz. Cream Cheese, softened 2 tsp. Capers, drained 4oz. Cooked Smoked Salmon, flaked Chopped Fresh Parsley \u00c2\u00a0 Rinse pea pods.\u00c2\u00a0 If not crisp, soak in ice water for 20 minutes.\u00c2\u00a0 Drain; remove stem end.\u00c2\u00a0 With thin knife, open pea pods along straight side.\u00c2\u00a0 In medium bowl combine cream cheese and capers; mix well. Add salmon and mix gently.\u00c2\u00a0 Spoon or pipe into the pea pods.\u00c2\u00a0 Garnish with parsley.\u00c2\u00a0 Keep refrigerated until serving time.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-7227","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7227"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7227\/revisions"}],"predecessor-version":[{"id":7228,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7227\/revisions\/7228"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}