{"id":7214,"date":"2007-09-25T19:09:43","date_gmt":"2007-09-26T02:09:43","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=7214"},"modified":"2010-06-20T19:10:41","modified_gmt":"2010-06-21T02:10:41","slug":"red-pepper-feta-dip","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=7214","title":{"rendered":"Red Pepper Feta Dip"},"content":{"rendered":"<p class=\"MsoNoSpacing\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><span style=\"font-size: small;\">No mez\u00c3\u00a9, or hors-d&#8217;oeuvre, platter is complete without a dip, and this simple one is intensely flavorful. Serve with pitas, flatbreads or crisp vegetables.<\/p>\n<p><\/span><\/span><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;; font-size: 10pt;\">2 Large sweet red peppers<br \/>\n1 cup Crumbled feta cheese<br \/>\n2 tsp Red wine vinegar<br \/>\nPinch Each granulated sugar and cayenne<\/span><span style=\"font-family: &quot;Trebuchet MS&quot;,&quot;sans-serif&quot;;\"><\/p>\n<p><span style=\"font-size: small;\">Place peppers on greased grill over medium-high heat; close lid and cook, turning often, for 15 to 20 minutes or until charred. Let cool; peel and seed. In blender or food processor, pur\u00c3\u00a9e together peppers, feta cheese, vinegar, sugar and cayenne. (Dip can be refrigerated in airtight container for up to 5 days; let stand at room temperature for 30 minutes.)<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>No mez\u00c3\u00a9, or hors-d&#8217;oeuvre, platter is complete without a dip, and this simple one is intensely flavorful. Serve with pitas, flatbreads or crisp vegetables. 2 Large sweet red peppers 1 cup Crumbled feta cheese 2 tsp Red wine vinegar Pinch Each granulated sugar and cayenne Place peppers on greased grill over medium-high heat; close lid and cook, turning often, for 15 to 20 minutes or until charred. Let cool; peel and seed. In blender or food processor, pur\u00c3\u00a9e together peppers,&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=7214\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[64,56],"class_list":["post-7214","post","type-post","status-publish","format-standard","hentry","category-condiments-extras","tag-dip","tag-greek"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7214"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7214\/revisions"}],"predecessor-version":[{"id":7215,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/7214\/revisions\/7215"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}