{"id":7189,"date":"2007-09-22T18:13:58","date_gmt":"2007-09-23T01:13:58","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=7189"},"modified":"2010-06-20T18:15:14","modified_gmt":"2010-06-21T01:15:14","slug":"pepperoni-cheese-puffs","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=7189","title":{"rendered":"Pepperoni Cheese Puffs"},"content":{"rendered":"

\u00c2\u00a0<\/p>\n

\"\"<\/a>1 1\/4 C. water<\/span><\/p>\n

1\/3 C. shortening<\/span><\/p>\n

1 1\/2 C. all-purpose flour<\/span><\/p>\n

4 eggs<\/span><\/p>\n

3\/4 C. finely chopped pepperoni<\/span><\/p>\n

3\/4 C. finely shredded Romano or parmesan cheese<\/span><\/p>\n

2 T. snipped fresh parsley<\/span><\/p>\n

1\/8 tsp. garlic powder<\/span><\/p>\n

1\/8 tsp. pepper<\/span><\/p>\n

\u00c2\u00a0<\/span><\/span><\/p>\n

Grease 2 large baking sheets; set aside. In a large saucepan combine water & shortening.\u00c2\u00a0 <\/span>Bring to a boil. Add flour all at once, stirring vigorously.\u00c2\u00a0 <\/span>Cook & stir until mixture forms a ball. Remove from heat. Cool for 10 minutes. add eggs, 1 at a time, beating well with a wooden spoon after each addition. Stir in pepperoni, cheese, parsley, garlic powder, & pepper. Drop dough by rounded tsp. 2-inches apart onto prepared baking sheets. Bake at 450~f for 15-17 minutes or till golden. Transfer to a wire rack. Serve warm. <\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

\u00c2\u00a0 1 1\/4 C. water 1\/3 C. shortening 1 1\/2 C. all-purpose flour 4 eggs 3\/4 C. finely chopped pepperoni 3\/4 C. finely shredded Romano or parmesan cheese 2 T. snipped fresh parsley 1\/8 tsp. garlic powder 1\/8 tsp. pepper \u00c2\u00a0 Grease 2 large baking sheets; set aside. In a large saucepan combine water & shortening.\u00c2\u00a0 Bring to a boil. Add flour all at once, stirring vigorously.\u00c2\u00a0 Cook & stir until mixture forms a ball. Remove from heat. Cool for…<\/p>\n

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