Black Bean & Corn Salad<\/p>\n
<\/p>\n
1 can (15 oz.) of black beans<\/p>\n
1 can (15 oz.) of corn kernels<\/p>\n
1 can (15 oz.) of diced tomatoes<\/p>\n
2 T. of vinegar<\/p>\n
1\/2 C. of olive oil<\/p>\n
1 tsp. of pepper<\/p>\n
1 tsp. of garlic powder<\/p>\n
1 tsp. of onion powder<\/p>\n
1 tsp. of cumin powder<\/p>\n
Dash of chili powder (optional)<\/p>\n
Baked tortilla chips (or healthy chips of choice)<\/p>\n
<\/p>\n
Open and drain the cans of black beans, corn and diced tomatoes, and mix them in a large bowl. Add the vinegar, olive oil, pepper, garlic and onion powders and cumin into the bowl. Mix thoroughly. Top salad with baked tortilla chips. You could also add a pouch or two of chicken chunks for some extra protein.<\/p>\n","protected":false},"excerpt":{"rendered":"
Black Bean & Corn Salad 1 can (15 oz.) of black beans 1 can (15 oz.) of corn kernels 1 can (15 oz.) of diced tomatoes 2 T. of vinegar 1\/2 C. of olive oil 1 tsp. of pepper 1 tsp. of garlic powder 1 tsp. of onion powder 1 tsp. of cumin powder Dash of chili powder (optional) Baked tortilla chips (or healthy chips of choice) Open and drain the cans of black beans, corn and diced…<\/p>\n