Seafood Raminara<\/p>\n
<\/p>\n
\u00bd C. ramen noodles (half package)<\/p>\n
\u00bc C. dried shrimp and\/or crabmeat<\/p>\n
\u00bc C. dried vegetables \u2013 peppers, onions, mushrooms, tomatoes<\/p>\n
\u00bc C. tomato sauce leather, tightly packed<\/p>\n
2 T. parmesan cheese<\/p>\n
1 C. water<\/p>\n
<\/p>\n
Break noodles into small pieces. Pack parmesan cheese and tomato sauce leather separately in small plastic bags. Enclose in a larger plastic bag with noodles, seafood, and vegetables.<\/p>\n
On the Trail: Combine all ingredients except parmesan cheese with water in pot and soak for five minutes. Light stove, bring to a boil, and continue cooking with the lid on for one minute. Remove pot from stove and wait ten minutes. Insulate pot if possible. Stir in parmesan cheese before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"
Seafood Raminara \u00bd C. ramen noodles (half package) \u00bc C. dried shrimp and\/or crabmeat \u00bc C. dried vegetables \u2013 peppers, onions, mushrooms, tomatoes \u00bc C. tomato sauce leather, tightly packed 2 T. parmesan cheese 1 C. water Break noodles into small pieces. Pack parmesan cheese and tomato sauce leather separately in small plastic bags. Enclose in a larger plastic bag with noodles, seafood, and vegetables. On the Trail: Combine all ingredients except parmesan cheese with water in pot…<\/p>\n