Herb Salad Dressing Mix<\/p>\n
<\/p>\n
1\/4 C. parsley flakes<\/p>\n
2 T. each dried oregano, basil and marjoram, crumbled<\/p>\n
2 T. sugar<\/p>\n
1 T. fennel seeds, crushed<\/p>\n
1 T. dry mustard<\/p>\n
1 1\/2 tsp. black pepper<\/p>\n
<\/p>\n
Place all the ingredients in a 1 pint jar, cover tightly and shake well to mix. Store in a cool, dark, dry place. Makes 1 C.<\/p>\n
To Make Herbal Vinaigrette Dressing: In a small bowl, whisk together 1 T. Herb Salad dressing mix, 3\/4 C. warm water, 2 1\/2 T. tarragon vinegar or white wine vinegar, 1 T. olive oil and 1 crushed clove garlic (or garlic flakes). Taste and add 1\/4 to 1\/2 tsp. of the Herb Salad Dressing Mix if you want a stronger flavor. Let Stand at room temperature at least 30 minutes before using, then whisk again. Makes about 1 C.<\/p>\n","protected":false},"excerpt":{"rendered":"
Herb Salad Dressing Mix 1\/4 C. parsley flakes 2 T. each dried oregano, basil and marjoram, crumbled 2 T. sugar 1 T. fennel seeds, crushed 1 T. dry mustard 1 1\/2 tsp. black pepper Place all the ingredients in a 1 pint jar, cover tightly and shake well to mix. Store in a cool, dark, dry place. Makes 1 C. To Make Herbal Vinaigrette Dressing: In a small bowl, whisk together 1 T. Herb Salad dressing mix, 3\/4…<\/p>\n