{"id":4647,"date":"2007-05-01T21:51:41","date_gmt":"2007-05-02T04:51:41","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=4647"},"modified":"2010-05-17T21:52:10","modified_gmt":"2010-05-18T04:52:10","slug":"summer-tomato-soup-with-fresh-dill","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=4647","title":{"rendered":"Summer Tomato Soup with Fresh Dill"},"content":{"rendered":"

1 T. olive oil <\/span><\/p>\n

1 medium onion, finely chopped <\/span><\/p>\n

1 T. water <\/span><\/p>\n

2 cloves garlic, minced <\/span><\/p>\n

1 1\/2 pounds tomatoes, peeled and chopped <\/span><\/p>\n

4 T. stemmed and chopped fresh dill + 4 fronds for garnish <\/span><\/p>\n

3 C. chicken or vegetable broth <\/span><\/p>\n

Salt <\/span><\/p>\n

Ground black pepper <\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

In a medium pot over low heat, combine the oil, onion, and water. Cook, stirring occasionally, for 12 minutes, or until soft. Add the garlic and cook 5 minutes longer. Increase the heat to medium. Add thetomatoes, dill, and broth. Simmer for 25 minutes, or until the tomatoes are very soft. Season with salt and pepper to taste. Chill in the refrigerator for 2 hours. Serve garnished with dill fronds.<\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

Yield: 4 servings<\/span><\/p>\n

Calories: 92<\/span><\/p>\n

Fat: 5g<\/span><\/p>\n

Fiber: 2g<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

1 T. olive oil 1 medium onion, finely chopped 1 T. water 2 cloves garlic, minced 1 1\/2 pounds tomatoes, peeled and chopped 4 T. stemmed and chopped fresh dill + 4 fronds for garnish 3 C. chicken or vegetable broth Salt Ground black pepper \u00c2\u00a0 In a medium pot over low heat, combine the oil, onion, and water. Cook, stirring occasionally, for 12 minutes, or until soft. Add the garlic and cook 5 minutes longer. Increase the heat to…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-4647","post","type-post","status-publish","format-standard","hentry","category-soups-stews"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/4647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4647"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/4647\/revisions"}],"predecessor-version":[{"id":4648,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/4647\/revisions\/4648"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}