{"id":41738,"date":"1996-10-13T15:00:00","date_gmt":"1996-10-13T22:00:00","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=41738"},"modified":"1996-10-13T15:00:00","modified_gmt":"1996-10-13T22:00:00","slug":"cranberry-orange-turkey-roll","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=41738","title":{"rendered":"Cranberry Orange Turkey Roll"},"content":{"rendered":"<p>Cranberry Orange Turkey Roll<\/p>\n<p>&nbsp;<\/p>\n<p>1\/4  C. sugar<\/p>\n<p>2 T. cornstarch<\/p>\n<p>3\/4-cup orange marmalade<\/p>\n<p>1 C. fresh cranberries, ground or finely chopped<\/p>\n<p>1 2-2\/1\/2 lb. frozen turkey roll, partially thawed<\/p>\n<p>Salt and pepper to taste<\/p>\n<p>&nbsp;<\/p>\n<p>In small saucepan, blend sugar and cornstarch; stir in marmalade and cranberries. Cook and stir until mixture is bubbly and slightly thickened. Place partially thawed turkey roll in slow-cooking pot. Sprinkle lightly with salt and pepper. Pour sauce over turkey. Cover and cook on low for 9-10 hours. Insert meat thermometer in turkey for the last 2-3 hours; cover and cook until temperature reaches 185 degrees. Slice turkey roll; spoon sauce over  turkey. Makes 6 servings.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cranberry Orange Turkey Roll &nbsp; 1\/4 C. sugar 2 T. cornstarch 3\/4-cup orange marmalade 1 C. fresh cranberries, ground or finely chopped 1 2-2\/1\/2 lb. frozen turkey roll, partially thawed Salt and pepper to taste &nbsp; In small saucepan, blend sugar and cornstarch; stir in marmalade and cranberries. Cook and stir until mixture is bubbly and slightly thickened. Place partially thawed turkey roll in slow-cooking pot. Sprinkle lightly with salt and pepper. Pour sauce over turkey. Cover and cook on&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=41738\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,8],"tags":[40],"class_list":["post-41738","post","type-post","status-publish","format-standard","hentry","category-crockpot","category-poultry","tag-crock-pot"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/41738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=41738"}],"version-history":[{"count":0,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/41738\/revisions"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=41738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=41738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=41738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}