Oatmeal Cinnamon Drops<\/p>\n
<\/p>\n
1 C. Butter<\/p>\n
2 C. Granulated Sugar<\/p>\n
2 Eggs<\/p>\n
1 T. Molasses<\/p>\n
2 tsp. Vanilla<\/p>\n
2 C. Flour<\/p>\n
2 tsp. Cinnamon<\/p>\n
1 \u00bd tsp. Baking Soda<\/p>\n
2 C. Quick Oats<\/p>\n
2\/3 C. Raisins<\/p>\n
1 C. Nuts<\/p>\n
\u00bd C. Chocolate Pieces<\/p>\n
<\/p>\n
Cream together butter and sugar; add eggs, molasses and vanilla. Combine flour, cinnamon and soda and gradually add to creamed mixture. Stir in oats, raisins, nuts and chocolate pieces. Drop by teaspoonfuls onto ungreased cookie sheet. Bake in 350 oven for 12 minutes or until light brown.<\/p>\n
<\/p>\n
Oatmeal Raisin Cookies<\/p>\n
Gram: \u201cGood Lola\u201d<\/p>\n
<\/p>\n
Cream 1 C. shortening, 1 C. sugar, and 3 eggs. Add 1 C. cooked raisins, squeezed dry, 1 C. quick oats, 1 C. nuts, 7 T. raisins juice, 3 C. flour, \u00bd tsp. baking soda, \u00bd tsp. cinnamon, \u00bd tsp. nutmeg and \u00bd tsp. salt. Bake at 350 for 12-15 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"
Oatmeal Cinnamon Drops 1 C. Butter 2 C. Granulated Sugar 2 Eggs 1 T. Molasses 2 tsp. Vanilla 2 C. Flour 2 tsp. Cinnamon 1 \u00bd tsp. Baking Soda 2 C. Quick Oats 2\/3 C. Raisins 1 C. Nuts \u00bd C. Chocolate Pieces Cream together butter and sugar; add eggs, molasses and vanilla. Combine flour, cinnamon and soda and gradually add to creamed mixture. Stir in oats, raisins, nuts and chocolate pieces. Drop by teaspoonfuls onto ungreased cookie…<\/p>\n