![\"Turkey](\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2026\/01\/Turkey-Taco-Skillet-683x1024.png\")
Turkey Taco Skillet<\/p>\nTurkey Taco Skillet<\/p>\n
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2 T. olive oil<\/p>\n
1 lb. ground turkey<\/p>\n
\u00bd yellow onion, chopped<\/p>\n
1 red bell pepper, chopped<\/p>\n
1 jalapeno, seeded and chopped<\/p>\n
1 C. chopped mushrooms<\/p>\n
1 can black beans, rinsed and drained<\/p>\n
1 can corn, rinsed and drained<\/p>\n
1 can diced tomatoes<\/p>\n
2 tsp. salt + more to taste<\/p>\n
\u00bd tsp. pepper<\/p>\n
2 tsp. garlic powder<\/p>\n
2 tsp. chili powder<\/p>\n
2 T. cumin<\/p>\n
\u00bd T. oregano<\/p>\n
1\u00bd C. shredded Mexican blend cheese for topping<\/p>\n
Optional extra toppings: avocado, cilantro, salsa, sour cream, extra cheese, crushed tortilla chips<\/p>\n
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Heat olive oil in a large skillet and brown turkey, breaking into pieces with a spatula as it cooks. Add the onion, bell pepper, jalapeno, and mushrooms and cook for a few minutes until tender. Add the black beans, corn, and diced tomatoes and stir to combine. Add the salt, pepper, garlic powder, chili powder, cumin, and oregano. Stir to combine. Once the mixture begins to bubble, top with the shredded cheese. Let it sit for a few minutes to allow the cheese to melt or transfer to a warm oven for it to melt. Top with your favorite toppings and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"
Turkey Taco Skillet 2 T. olive oil 1 lb. ground turkey \u00bd yellow onion, chopped 1 red bell pepper, chopped 1 jalapeno, seeded and chopped 1 C. chopped mushrooms 1 can black beans, rinsed and drained 1 can corn, rinsed and drained 1 can diced tomatoes 2 tsp. salt + more to taste \u00bd tsp. pepper 2 tsp. garlic powder 2 tsp. chili powder 2 T. cumin \u00bd T. oregano 1\u00bd C. shredded Mexican blend cheese for topping Optional…<\/p>\n