![\"\"](\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2026\/06\/Magic-Dust.png\")
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Magic Dust<\/p>\n
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3 T. allspice berries<\/p>\n
2 T. coriander seeds<\/p>\n
2 T. yellow mustard seeds<\/p>\n
1 T. black peppercorns<\/p>\n
1 T. cumin seeds<\/p>\n
1 T. fennel seeds<\/p>\n
1 tsp. cloves<\/p>\n
20 cardamom pods<\/p>\n
5 star anise pods<\/p>\n
1 cinnamon stick<\/p>\n
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In a large pan over low heat, toast the allspice, coriander, mustard, peppercorns, cumin, fennel, cloves, cardamom, star anise, and cinnamon, stirring, until fragrant, about 6 minutes. Allow to cool slightly, then transfer to a spice grinder or high-speed blender and grind into a fine powder. Store in an airtight container at room temperature for up to a year.<\/p>\n","protected":false},"excerpt":{"rendered":"
Magic Dust 3 T. allspice berries 2 T. coriander seeds 2 T. yellow mustard seeds 1 T. black peppercorns 1 T. cumin seeds 1 T. fennel seeds 1 tsp. cloves 20 cardamom pods 5 star anise pods 1 cinnamon stick In a large pan over low heat, toast the allspice, coriander, mustard, peppercorns, cumin, fennel, cloves, cardamom, star anise, and cinnamon, stirring, until fragrant, about 6 minutes. Allow to cool slightly, then transfer to a spice grinder or…<\/p>\n