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Blooming Good Day Platter<\/p>\nBlooming Good Day Platter<\/p>\n
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4 strawberries<\/p>\n
1 slice of watermelon<\/p>\n
2 kiwis<\/p>\n
1 slice of cantaloupe<\/p>\n
2 slices of mango<\/p>\n
33 mini candy eyes<\/p>\n
50 grams dark chocolate<\/p>\n
curved sprinkles<\/p>\n
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Slice the fruit into equally thick pieces. Cut 6 petals and 1 round center for each flower you make. Melt the dark chocolate. Once the chocolate has cooled down a bit, add it to a piping bag and pipe out the stems onto parchment paper. You can add a few chocolate leaf details, too. When the chocolate has set, arrange the flowers and top with candy eyes and a curved sprinkle for the mouth.\u00a0 To make the bee, use a small petal-shaped cookie cutter and mango. For the wings, I used a metal straw and for the stripes a tiny bit of plum peel (you can use chocolate too). Top with a small candy eye.<\/p>\n","protected":false},"excerpt":{"rendered":"
Blooming Good Day Platter 4 strawberries 1 slice of watermelon 2 kiwis 1 slice of cantaloupe 2 slices of mango 33 mini candy eyes 50 grams dark chocolate curved sprinkles Slice the fruit into equally thick pieces. Cut 6 petals and 1 round center for each flower you make. Melt the dark chocolate. Once the chocolate has cooled down a bit, add it to a piping bag and pipe out the stems onto parchment paper. You can add…<\/p>\n