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Hawaiian Shoyu Hot Dogs Recipe<\/p>\nHawaiian Shoyu Hot Dogs Recipe<\/p>\n
<\/p>\n
8 beef hot dogs<\/p>\n
1 T. \u00a0vegetable oil<\/p>\n
1\/4 cup soy sauce<\/p>\n
3 T. \u00a0(firmly-packed) brown sugar<\/p>\n
Rice, cooked<\/p>\n
<\/p>\n
Slice the hot dogs into 1\/4-inch slices on the diagonal. In a medium-sized frying pan over medium-high heat, add oil and heat until warm.\u00a0 Add the hot dogs and cook until they start to brown at the edges.\u00a0 Next, add in the soy sauce and brown sugar; stir until sugar is dissolved.\u00a0\u00a0 Saut\u00e9 the hot dogs in the sauce until the sauce starts to thicken and the hot dogs get a nice glazed look.\u00a0 Remove from heat.\u00a0 Serve the hot dogs over the cooked rice and drizzle a little of the sauce on top.<\/p>\n","protected":false},"excerpt":{"rendered":"
Hawaiian Shoyu Hot Dogs Recipe 8 beef hot dogs 1 T. \u00a0vegetable oil 1\/4 cup soy sauce 3 T. \u00a0(firmly-packed) brown sugar Rice, cooked Slice the hot dogs into 1\/4-inch slices on the diagonal. In a medium-sized frying pan over medium-high heat, add oil and heat until warm.\u00a0 Add the hot dogs and cook until they start to brown at the edges.\u00a0 Next, add in the soy sauce and brown sugar; stir until sugar is dissolved.\u00a0\u00a0 Saut\u00e9 the…<\/p>\n