{"id":3861,"date":"2010-02-14T19:26:20","date_gmt":"2010-02-15T02:26:20","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=3861"},"modified":"2010-05-15T19:29:52","modified_gmt":"2010-05-16T02:29:52","slug":"bagel-and-lox-strata-casserole","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=3861","title":{"rendered":"Bagel and Lox Strata Casserole"},"content":{"rendered":"

1\/4 C. butter or margarine, melted<\/span><\/p>\n

8 C. plain bagels cut into bite size pieces (4 to 6 bagel)<\/span><\/p>\n

1 8-oz. package thinly sliced lox cut into small pieces <\/span><\/p>\n

8 oz. Swiss cheese or Monterey Jack or combo (2 C.)<\/span><\/p>\n

1\/4 snipped fresh chives<\/span><\/p>\n

8 beaten eggs<\/span><\/p>\n

2 C. milk<\/span><\/p>\n

1 C. cottage cheese<\/span><\/p>\n

1\/4 tsp. pepper <\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

Spread melted butter evenly over bottom of 3-quart rectangular baking dish. \u00c2\u00a0<\/span>Evenly spread bagels pieces in dish. Sprinkle lox, cheese, and chives evenly over bagel. \u00c2\u00a0<\/span>Combine eggs, milk, cottage cheese, and pepper in bowl and then pour over layers in dish. \u00c2\u00a0<\/span>With a wooden spoon, press down ingredients gently to moisten all of the ingredients. Cover and refrigerate for 4 to 24 hours. \u00c2\u00a0<\/span>Bake uncovered in a preheated 350\u00c2\u00b0F oven for about 45 minutes or until set and edges are puffed and golden. Let stand about 10 minutes before serving. <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

1\/4 C. butter or margarine, melted 8 C. plain bagels cut into bite size pieces (4 to 6 bagel) 1 8-oz. package thinly sliced lox cut into small pieces 8 oz. Swiss cheese or Monterey Jack or combo (2 C.) 1\/4 snipped fresh chives 8 beaten eggs 2 C. milk 1 C. cottage cheese 1\/4 tsp. pepper \u00c2\u00a0 Spread melted butter evenly over bottom of 3-quart rectangular baking dish. \u00c2\u00a0Evenly spread bagels pieces in dish. Sprinkle lox, cheese, and chives…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[24],"class_list":["post-3861","post","type-post","status-publish","format-standard","hentry","category-breakfasts","tag-casserole"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3861","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3861"}],"version-history":[{"count":2,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3861\/revisions"}],"predecessor-version":[{"id":3869,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3861\/revisions\/3869"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3861"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3861"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3861"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}