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Loaded Baked Potato Foil Packs<\/p>\nLoaded Baked Potato Foil Packs<\/p>\n
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1 \u00bd pounds baby red potatoes<\/p>\n
3 T. oil<\/p>\n
2-3 tsp. McCormick Grill Mates Roasted Garlic & Herb Seasoning<\/p>\n
Salt to taste<\/p>\n
Fresh ground pepper, to taste<\/p>\n
sour cream<\/p>\n
shredded cheddar cheese<\/p>\n
bacon bits<\/p>\n
chopped green onions<\/p>\n
<\/p>\n
Quarter potatoes, making sure pieces are smaller than 1 inch. Toss with oil, garlic and herb seasoning, and salt and pepper to taste. Portion out between four 12\u00d712 inch pieces of foil.\u00a0 Fold foil packs closed, pinching edges to seal. Grill over medium high heat for about 20 minutes, turning over every 4-5 minutes until potatoes are tender and cooked through.\u00a0 Open packets, top with sour cream, cheese, bacon, and green onions as desired and serve.\u00a0 These can be prepped up to 24 hours ahead of time, stored in the fridge or a cooler, and cooked when ready to serve. Perfect for camping!<\/p>\n
Servings: 4<\/p>\n
Calories: 212 kcal, Carbohydrates: 27 g, Protein: 3 g, Fat: 11 g, Saturated Fat: 1 g, Trans Fat: 1 g, Sodium: 31 mg, Potassium: 774 mg, Fiber: 3 g, Sugar: 2 g, Vitamin A: 12 IU, Vitamin C: 15 mg, Calcium: 17 mg, Iron: 1 mg<\/p>\n","protected":false},"excerpt":{"rendered":"
Loaded Baked Potato Foil Packs 1 \u00bd pounds baby red potatoes 3 T. oil 2-3 tsp. McCormick Grill Mates Roasted Garlic & Herb Seasoning Salt to taste Fresh ground pepper, to taste sour cream shredded cheddar cheese bacon bits chopped green onions Quarter potatoes, making sure pieces are smaller than 1 inch. Toss with oil, garlic and herb seasoning, and salt and pepper to taste. Portion out between four 12\u00d712 inch pieces of foil.\u00a0 Fold foil packs closed,…<\/p>\n