{"id":36310,"date":"2024-10-19T00:19:03","date_gmt":"2024-10-19T07:19:03","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=36310"},"modified":"2024-01-01T00:19:49","modified_gmt":"2024-01-01T07:19:49","slug":"dutch-sugar-cookies-arnhemse-meisjes","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=36310","title":{"rendered":"Dutch Sugar Cookies (Arnhemse Meisjes)"},"content":{"rendered":"

\"\"Dutch Sugar Cookies (Arnhemse Meisjes)<\/p>\n

 <\/p>\n

Sugar, for sprinkling<\/p>\n

1\/3 C. whole milk<\/p>\n

5 grams fresh yeast<\/p>\n

1 1\/2 C. unbleached all-purpose flour<\/p>\n

1\/4 tsp. kosher salt<\/p>\n

1 T. pure vanilla extract<\/p>\n

1 stick (1\/2 cup) unsalted butter, cut into tablespoons, room temperature<\/p>\n

 <\/p>\n

Line a baking sheet with parchment; sprinkle evenly with sugar to cover. Set aside. In a liquid-measuring cup, combine milk and yeast. In the bowl of an electric mixer fitted with the paddle attachment, combine flour, salt, and vanilla. Beat in milk mixture on medium-high speed until thoroughly combined, about 2 minutes. With mixer running, add butter, 1 T. at a time, making sure it is fully incorporated before adding the next one. Once all butter has been added, increase speed to high and beat 5 minutes. Turn out dough, wrap tightly in plastic, and refrigerate at least 2 hours and up to overnight. Preheat oven to 350 degrees. Generously sprinkle sugar on work surface. Place dough on sugared surface; sprinkle with sugar to cover. Top with a piece of parchment, then roll out dough 1\/4 inch thick. Using a 3-inch oval cutter, cut out cookies. Transfer to prepared baking sheet, spaced 1 inch apart. Sprinkle with additional sugar. Bake until deeply golden all over, 15 to 18 minutes. Let cool on sheet 5 minutes, then transfer to a wire rack and let cool completely.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dutch Sugar Cookies (Arnhemse Meisjes)   Sugar, for sprinkling 1\/3 C. whole milk 5 grams fresh yeast 1 1\/2 C. unbleached all-purpose flour 1\/4 tsp. kosher salt 1 T. pure vanilla extract 1 stick (1\/2 cup) unsalted butter, cut into tablespoons, room temperature   Line a baking sheet with parchment; sprinkle evenly with sugar to cover. Set aside. In a liquid-measuring cup, combine milk and yeast. In the bowl of an electric mixer fitted with the paddle attachment, combine flour,…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[81,60],"class_list":["post-36310","post","type-post","status-publish","format-standard","hentry","category-desserts-fruit","tag-baking","tag-cookies"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36310"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36310\/revisions"}],"predecessor-version":[{"id":36312,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36310\/revisions\/36312"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36310"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36310"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}