{"id":36155,"date":"2024-06-26T22:28:11","date_gmt":"2024-06-27T05:28:11","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=36155"},"modified":"2023-12-31T22:28:56","modified_gmt":"2024-01-01T05:28:56","slug":"cold-sesame-beets","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=36155","title":{"rendered":"Cold Sesame Beets"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-36156\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-1024x683.jpg\" alt=\"\" width=\"502\" height=\"335\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-1024x683.jpg 1024w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-300x200.jpg 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-150x100.jpg 150w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-768x512.jpg 768w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-1536x1025.jpg 1536w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-2048x1366.jpg 2048w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/12\/Cold-Sesame-Beets-405x270.jpg 405w\" sizes=\"auto, (max-width: 502px) 100vw, 502px\" \/>Cold Sesame Beets<\/p>\n<p>&nbsp;<\/p>\n<p>4\u20135 large beets<\/p>\n<p>1 T. sesame oil<\/p>\n<p>1 T. rice wine vinegar<\/p>\n<p>1 T. toasted black and\/or white sesame seeds<\/p>\n<p>Salt and freshly ground black pepper to taste<\/p>\n<p>&nbsp;<\/p>\n<p>Steam or roast beets until just tender; let cool and remove skin. Slice, dice, or matchstick-cut them to your liking. In a bowl, toss beets with remaining ingredients, season to taste, and refrigerate for at least 1 hour before serving cold.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cold Sesame Beets &nbsp; 4\u20135 large beets 1 T. sesame oil 1 T. rice wine vinegar 1 T. toasted black and\/or white sesame seeds Salt and freshly ground black pepper to taste &nbsp; Steam or roast beets until just tender; let cool and remove skin. Slice, dice, or matchstick-cut them to your liking. In a bowl, toss beets with remaining ingredients, season to taste, and refrigerate for at least 1 hour before serving cold.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-36155","post","type-post","status-publish","format-standard","hentry","category-vegetables"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36155"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36155\/revisions"}],"predecessor-version":[{"id":36157,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/36155\/revisions\/36157"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}