{"id":33902,"date":"1986-05-22T15:11:54","date_gmt":"1986-05-22T22:11:54","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=33902"},"modified":"2023-04-09T15:15:44","modified_gmt":"2023-04-09T22:15:44","slug":"foraged-flower-fritters","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=33902","title":{"rendered":"Foraged Flower Fritters"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-33903\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2023\/04\/Foraged-Flower-Fritters.png\" alt=\"\" width=\"300\" height=\"375\" \/>Foraged Flower Fritters<\/p>\n<p>&nbsp;<\/p>\n<p>1 1\/2 cup dandelion flowers (or other foraged flowers, such as honey locust or elderflowers)<\/p>\n<p>1\/2 cup flour<\/p>\n<p>1\/4 tsp. baking powder<\/p>\n<p>1\/2 tsp. sea salt<\/p>\n<p>1\/2 cup milk<\/p>\n<p>1 T. melted butter<\/p>\n<p>1 egg<\/p>\n<p>lard tallow, or other fat for frying<\/p>\n<p>&nbsp;<\/p>\n<p>Heat the lard in a heavy frying pan on medium heat. Mix together the flour, baking powder and salt. Stir in the milk, melted butter and egg. One at a time, coat the flowers with the batter. Fry in the hot fat until brown, turning once. Place on a paper towel lined dish to soak up the extra fat. These are delicious served with honey or maple syrup.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Foraged Flower Fritters &nbsp; 1 1\/2 cup dandelion flowers (or other foraged flowers, such as honey locust or elderflowers) 1\/2 cup flour 1\/4 tsp. baking powder 1\/2 tsp. sea salt 1\/2 cup milk 1 T. melted butter 1 egg lard tallow, or other fat for frying &nbsp; Heat the lard in a heavy frying pan on medium heat. Mix together the flour, baking powder and salt. Stir in the milk, melted butter and egg. One at a time, coat the&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=33902\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,15],"tags":[156,80],"class_list":["post-33902","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks","category-desserts-fruit","tag-foraged-item","tag-sweet-stuff"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/33902","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=33902"}],"version-history":[{"count":2,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/33902\/revisions"}],"predecessor-version":[{"id":33905,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/33902\/revisions\/33905"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=33902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=33902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=33902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}