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Hoisin Turkey Lettuce Cups<\/p>\nHoisin Turkey Lettuce Cups<\/p>\n
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6 T. hoisin sauce<\/p>\n
1 T. soy sauce<\/p>\n
1 T. sriracha<\/p>\n
1 1\/2 tsp. oil<\/p>\n
1\/3 cup seeded and small-diced red bell pepper<\/p>\n
2 cups diced leftover turkey<\/p>\n
10 Bibb lettuce cups, each roughly the size of a small hand<\/p>\n
1\/4 cup finely diced green onion<\/p>\n
About 1\/2 cup of something crunchy: crispy chow mein noodles are ideal; peanuts or cashews would work great, too<\/p>\n
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Combine the hoisin, soy sauce, and sriracha in a small bowl. Mix well and set aside. Heat a wok or large skillet over medium heat. Add the oil and swirl it around. Add the bell pepper and cook until softened, about 3 minutes. Add the diced turkey and stir well to combine. When the turkey mixture has been warmed through, add the hoisin mixture and stir quickly, making sure all is coated well. Remove from the heat and divide among the lettuce cups. Top each with green onion and crunchies.<\/p>\n","protected":false},"excerpt":{"rendered":"
Hoisin Turkey Lettuce Cups 6 T. hoisin sauce 1 T. soy sauce 1 T. sriracha 1 1\/2 tsp. oil 1\/3 cup seeded and small-diced red bell pepper 2 cups diced leftover turkey 10 Bibb lettuce cups, each roughly the size of a small hand 1\/4 cup finely diced green onion About 1\/2 cup of something crunchy: crispy chow mein noodles are ideal; peanuts or cashews would work great, too Combine the hoisin, soy sauce, and sriracha in a…<\/p>\n