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Easy Calzone Rolls<\/p>\nEasy Calzone Rolls<\/p>\n
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2 loaves frozen bread dough, thawed<\/p>\n
1\/2 pound sliced ham<\/p>\n
1\/2 pound sliced hard salami<\/p>\n
2 cups shredded mozzarella cheese<\/p>\n
1 cup jarred marinara sauce<\/p>\n
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Roll each loaf of dough into a rectangle about 8 inches by 12 inches. Layer ham and salami down the center of each rolled loaf lengthwise. Top meats with 1 cup shredded mozzarella for each roll. Fold short ends of each loaf in about 1\/2 inch and seal. Roll from the long sides and pinch well to seal the entire loaf. You should have 2 long rolls. Bake, seam side down on a greased baking sheet in a 375 degree F oven for 20 minutes or until golden brown. Cut each roll into 8 slices and serve with marinara for dipping.<\/p>\n","protected":false},"excerpt":{"rendered":"
Easy Calzone Rolls 2 loaves frozen bread dough, thawed 1\/2 pound sliced ham 1\/2 pound sliced hard salami 2 cups shredded mozzarella cheese 1 cup jarred marinara sauce Roll each loaf of dough into a rectangle about 8 inches by 12 inches. Layer ham and salami down the center of each rolled loaf lengthwise. Top meats with 1 cup shredded mozzarella for each roll. Fold short ends of each loaf in about 1\/2 inch and seal. Roll from…<\/p>\n