{"id":3233,"date":"2009-05-21T20:31:53","date_gmt":"2009-05-22T03:31:53","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=3233"},"modified":"2009-05-04T20:32:16","modified_gmt":"2009-05-05T03:32:16","slug":"spring-asparagus-pasta","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=3233","title":{"rendered":"Spring Asparagus Pasta"},"content":{"rendered":"

2 tsp. virgin olive oil <\/span><\/p>\n

1 T. butter or margarine <\/span><\/p>\n

1 clove garlic, minced <\/span><\/p>\n

1 small red onion, chopped <\/span><\/p>\n

2 C. fresh asparagus, cut at a diagonal into one-inch pieces <\/span><\/p>\n

2 C. linguine, cooked al dente <\/span><\/p>\n

1\/3 C. shredded parmesan cheese <\/span><\/p>\n

Salt and pepper to taste<\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

Heat oil and butter or margarine in a saut\u00c3\u00a9 pan over medium-high heat. Add garlic and onion. Cook for about 2 minutes, until slightly softened. Add asparagus and cook until fork tender, about 4 to 5 minutes. Add asparagus mixture to pasta and toss. Sprinkle with parmesan cheese while warm, and serve immediately. <\/span><\/p>\n

\u00c2\u00a0<\/span><\/p>\n

Yield: 4 servings
\nCalories: 200<\/span><\/p>\n

Fat: 8g<\/span><\/p>\n

Fiber: 1g<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

2 tsp. virgin olive oil 1 T. butter or margarine 1 clove garlic, minced 1 small red onion, chopped 2 C. fresh asparagus, cut at a diagonal into one-inch pieces 2 C. linguine, cooked al dente 1\/3 C. shredded parmesan cheese Salt and pepper to taste \u00c2\u00a0 Heat oil and butter or margarine in a saut\u00c3\u00a9 pan over medium-high heat. Add garlic and onion. Cook for about 2 minutes, until slightly softened. Add asparagus and cook until fork tender, about…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-3233","post","type-post","status-publish","format-standard","hentry","category-meat-free"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3233","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3233"}],"version-history":[{"count":2,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3233\/revisions"}],"predecessor-version":[{"id":3238,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/3233\/revisions\/3238"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3233"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}