{"id":32197,"date":"2023-03-21T20:37:17","date_gmt":"2023-03-22T03:37:17","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=32197"},"modified":"2023-03-20T20:42:50","modified_gmt":"2023-03-21T03:42:50","slug":"boxty","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=32197","title":{"rendered":"Boxty"},"content":{"rendered":"

\"\"Boxty<\/p>\n

 <\/p>\n

1 cup (250g) mashed potato freshly made or leftovers<\/p>\n

1 cup (250g) peeled and grated raw potato<\/p>\n

1 \u00bd cups (220g) all-purpose flour (plain flour)<\/p>\n

1 tsp. baking soda (bicarb of soda)<\/p>\n

1 tsp. salt<\/p>\n

1 cup (250ml) buttermilk (or 250ml milk with 2 tsp. white vinegar or lemon juice stirred in and left for 5 mins)<\/p>\n

Butter or oil for frying<\/p>\n

 <\/p>\n

Wring the grated potato out in a clean tea towel to dry it out a little. Discard the starchy water. Add all ingredients except the buttermilk to a mixing bowl and stir well to combine. Stir in the buttermilk to make a thick batter. Heat a little oil or butter in a frying pan over a medium\/low heat, then add tablespoonfuls of the boxty batter and fry until golden and cooked though, about 5 minutes per side. Flip and cook the other side.<\/p>\n

If making batches, keep them warm in the oven.<\/p>\n","protected":false},"excerpt":{"rendered":"

Boxty   1 cup (250g) mashed potato freshly made or leftovers 1 cup (250g) peeled and grated raw potato 1 \u00bd cups (220g) all-purpose flour (plain flour) 1 tsp. baking soda (bicarb of soda) 1 tsp. salt 1 cup (250ml) buttermilk (or 250ml milk with 2 tsp. white vinegar or lemon juice stirred in and left for 5 mins) Butter or oil for frying   Wring the grated potato out in a clean tea towel to dry it out a…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[183,96,77],"class_list":["post-32197","post","type-post","status-publish","format-standard","hentry","category-starches","tag-great-britain","tag-potato","tag-side-dish"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/32197","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=32197"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/32197\/revisions"}],"predecessor-version":[{"id":32207,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/32197\/revisions\/32207"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=32197"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=32197"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=32197"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}