{"id":29349,"date":"2021-09-15T19:43:35","date_gmt":"2021-09-16T02:43:35","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=29349"},"modified":"2021-08-16T19:46:18","modified_gmt":"2021-08-17T02:46:18","slug":"crockpot-chicken-stuffing","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=29349","title":{"rendered":"Crockpot Chicken &#038; Stuffing"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-29350\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2021\/08\/Crockpot-Chicken-Stuffing.jpg\" alt=\"\" width=\"192\" height=\"260\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2021\/08\/Crockpot-Chicken-Stuffing.jpg 700w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2021\/08\/Crockpot-Chicken-Stuffing-222x300.jpg 222w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2021\/08\/Crockpot-Chicken-Stuffing-111x150.jpg 111w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2021\/08\/Crockpot-Chicken-Stuffing-199x270.jpg 199w\" sizes=\"auto, (max-width: 192px) 100vw, 192px\" \/>Crockpot Chicken &amp; Stuffing<\/p>\n<p>&nbsp;<\/p>\n<p>Chicken Breasts<\/p>\n<p>Italian Seasoning<\/p>\n<p>Salt\/Pepper<\/p>\n<p>Stuffing Ingredients<\/p>\n<p>&nbsp;<\/p>\n<p>Cream of Chicken Soup (<a href=\"https:\/\/pcgirl.net\/recipes\/?p=22670\">or healthier homemade version<\/a>)<\/p>\n<p>Sour Cream<\/p>\n<p>Stuffing Mix- Such as Stove Top<\/p>\n<p>Low Sodium Chicken Broth<\/p>\n<p>Green Beans- Fresh or Frozen<\/p>\n<p>&nbsp;<\/p>\n<p>Optional Stuffing Additions:<\/p>\n<p>&nbsp;<\/p>\n<p>Onions<\/p>\n<p>Celery<\/p>\n<p>Dried Cranberries<\/p>\n<p>Rosemary<\/p>\n<p>&nbsp;<\/p>\n<p>Season the chicken. Place on the bottom of a lightly greased Crock Pot.\u00c2\u00a0 Combine the stuffing ingredients and place over or next to the chicken Add the vegetables.\u00c2\u00a0 Heat on high for 4 hours or on low for 6-7. See below for tips on regulating the consistency of the stuffing according to your preference. Uncooked stuffing, green beans, and chicken breasts in a crock pot.<\/p>\n<p>&nbsp;<\/p>\n<p>For Firmer Stuffing:\u00c2\u00a0 If you like your breadcrumbs still very much intact and firm, use more stuffing, up to 12 ounces. If your stuffing is too moist:\u00c2\u00a0 Leave the lid off for the last 30-40 minutes of cooking to let some of that moisture escape. You can also pop the stuffing in a 400\u00c2\u00ba oven for 10-15 minutes to brown up the top.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Crockpot Chicken &amp; Stuffing &nbsp; Chicken Breasts Italian Seasoning Salt\/Pepper Stuffing Ingredients &nbsp; Cream of Chicken Soup (or healthier homemade version) Sour Cream Stuffing Mix- Such as Stove Top Low Sodium Chicken Broth Green Beans- Fresh or Frozen &nbsp; Optional Stuffing Additions: &nbsp; Onions Celery Dried Cranberries Rosemary &nbsp; Season the chicken. Place on the bottom of a lightly greased Crock Pot.\u00c2\u00a0 Combine the stuffing ingredients and place over or next to the chicken Add the vegetables.\u00c2\u00a0 Heat on high&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=29349\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[40],"class_list":["post-29349","post","type-post","status-publish","format-standard","hentry","category-poultry","tag-crock-pot"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/29349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=29349"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/29349\/revisions"}],"predecessor-version":[{"id":29351,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/29349\/revisions\/29351"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=29349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=29349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=29349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}