{"id":28872,"date":"2021-07-10T02:59:17","date_gmt":"2021-07-10T09:59:17","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=28872"},"modified":"2020-07-21T03:00:36","modified_gmt":"2020-07-21T10:00:36","slug":"rhubarb-strawberry-vodka-cocktails","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=28872","title":{"rendered":"Rhubarb &#038; Strawberry Vodka &#038; Cocktails"},"content":{"rendered":"<p>Rhubarb &amp; Strawberry Vodka<\/p>\n<p>&nbsp;<\/p>\n<p>4 C. rhubarb\u00c2\u00a0 (the pale pink, thin-stemmed kind), cut into short lengths<\/p>\n<p>8-12 ripe strawberries, halved<\/p>\n<p>1.5 C. Granulated sugar<\/p>\n<p>2 thin slices fresh ginger<\/p>\n<p>2 pints vodka<\/p>\n<p>Optional, vanilla bean, halved<\/p>\n<p>&nbsp;<\/p>\n<p>Put all the ingredients in a large clip top mason jar and shake well to dissolve the sugar. Leave in a cool place and shake 2-3 times a week for 3-4 weeks until the liquid is a rich pink color. Set a large sieve over a large bowl and line the sieve with muslin. Strain the vodka though the sieve, then transfer to a jug and pour carefully into clean, dry bottles. Seal and label the bottles. The vodka is now ready to drink, or will keep in a cool, dark place for up to 1 year. Serve over ice or neat in chilled shot glasses or make into a long drink topped with soda or fizz, adding half a strawberry just before serving.<\/p>\n<p>&nbsp;<\/p>\n<p>Rhubarb &amp; Strawberry Martini<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-28873\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini.jpg\" alt=\"\" width=\"286\" height=\"188\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini.jpg 800w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini-300x197.jpg 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini-150x98.jpg 150w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini-768x504.jpg 768w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2020\/07\/Rhubarb-Strawberry-Martini-411x270.jpg 411w\" sizes=\"auto, (max-width: 286px) 100vw, 286px\" \/><\/p>\n<p>2 oz. Rhubarb &amp; Strawberry Vodka<\/p>\n<p>1 oz. Triple Sec<\/p>\n<p>1 oz. Lemonade<\/p>\n<p>4 Crushed Strawberries<\/p>\n<p>Squeeze of Lemon Juice<\/p>\n<p>&nbsp;<\/p>\n<p>Shake all ingredients together and pour into martini glass.\u00c2\u00a0 Garnish with strawberry if you like.<\/p>\n<p>&nbsp;<\/p>\n<p>Sunburnt Greyhound<\/p>\n<p>&nbsp;<\/p>\n<p>304 Mint Leaves<\/p>\n<p>2 oz. Rhubarb &amp; Strawberry Vodka<\/p>\n<p>6oz. Grapefruit Juice<\/p>\n<p>Juice of half a Lime<\/p>\n<p>&nbsp;<\/p>\n<p>Add ingredients to muddler and muddle the mint. Shake with ice and pour into glass.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rhubarb &amp; Strawberry Vodka &nbsp; 4 C. rhubarb\u00c2\u00a0 (the pale pink, thin-stemmed kind), cut into short lengths 8-12 ripe strawberries, halved 1.5 C. Granulated sugar 2 thin slices fresh ginger 2 pints vodka Optional, vanilla bean, halved &nbsp; Put all the ingredients in a large clip top mason jar and shake well to dissolve the sugar. Leave in a cool place and shake 2-3 times a week for 3-4 weeks until the liquid is a rich pink color. Set a&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=28872\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[36,87],"class_list":["post-28872","post","type-post","status-publish","format-standard","hentry","category-beverages","tag-alcohol","tag-from-the-garden"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28872"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28872\/revisions"}],"predecessor-version":[{"id":28874,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28872\/revisions\/28874"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}