{"id":28246,"date":"2020-04-15T02:21:56","date_gmt":"2020-04-15T09:21:56","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=28246"},"modified":"2020-06-18T02:24:50","modified_gmt":"2020-06-18T09:24:50","slug":"layered-finger-jell-o","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=28246","title":{"rendered":"Layered Finger Jell-O"},"content":{"rendered":"

Layered Finger Jell-O<\/p>\n

\"\"<\/p>\n

For each colored layer:<\/p>\n

1 3 oz package jell-o<\/p>\n

1 pack or 1 T. unflavored gelatin<\/p>\n

1 C. boiling water<\/p>\n

 <\/p>\n

For the white layer:<\/p>\n

1 14 oz can sweetened condensed milk<\/p>\n

4 packs or 4 T. unflavored gelatin<\/p>\n

2 C. boiling water<\/p>\n

 <\/p>\n

Mix each jell-o color separately in containers. Let stand till room temperature, stirring occasionally. Mix up white layer and also let stand till room temperature, stirring occasionally.\u00c2\u00a0 Pour first color into 9×13 dish. Refrigerate till firm. Put 1\/3 of white layer in next. Refrigerate till firm. Repeat till done. If all mixtures are at room temperature, it takes only about 7 minutes to firm up each layer so you can add the next one. Do not make the Jell-o as directed on the package. Make each package as directed above – for each package of Jell-o, add 1 package or 1 T. of gelatin and 1 C. boiling water. I was skeptical about the taste but when I carefully sliced into it this morning, I popped an end bit into my mouth and was pleasantly surprised.<\/p>\n","protected":false},"excerpt":{"rendered":"

Layered Finger Jell-O For each colored layer: 1 3 oz package jell-o 1 pack or 1 T. unflavored gelatin 1 C. boiling water   For the white layer: 1 14 oz can sweetened condensed milk 4 packs or 4 T. unflavored gelatin 2 C. boiling water   Mix each jell-o color separately in containers. Let stand till room temperature, stirring occasionally. Mix up white layer and also let stand till room temperature, stirring occasionally.\u00c2\u00a0 Pour first color into 9×13 dish….<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[76,29],"class_list":["post-28246","post","type-post","status-publish","format-standard","hentry","category-desserts-fruit","tag-fun-food","tag-kids-like"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28246"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28246\/revisions"}],"predecessor-version":[{"id":28249,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/28246\/revisions\/28249"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}