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<\/p>\nBacon Cheeseburger Dippers<\/p>\n
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2 lb. Ground Beef<\/p>\n
\u00c2\u00bd C. Bacon Cooked and Crumbled<\/p>\n
6 oz. Cheddar Cheese Sliced<\/p>\n
1 tsp. Black Pepper<\/p>\n
\u00c2\u00bd tsp. Salt<\/p>\n
2 T. Dill Pickle Juice optional<\/p>\n
1 \u00c2\u00bd tsp. Onion Powder<\/p>\n
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Preheat your oven to 425 degrees F In a large bowl combine the beef, bacon pieces, pepper, salt, pickle juice, and onion powder. Using your hands, mix the meat with the other ingredients until well incorporated. Spread 1 tbsp of the meat mixture evenly into the cavities of a whoopie pie pan OR if you don\u00e2\u20ac\u2122t have a whoopie pie pan, simply spread it into circles approximately 2 inches in diameter on a parchment-lined baking sheet. Bake for 5 minutes, or until meat is cooked through. Carefully remove from the pan and place them a large paper towel lined dish. Top \u00c2\u00bd of the meat patties with a 1\u00e2\u20ac\u009d square of cheddar cheese, then another patty. Allow them to cool slightly before serving with the dipping sauces of your choice.<\/p>\n","protected":false},"excerpt":{"rendered":"
Bacon Cheeseburger Dippers 2 lb. Ground Beef \u00c2\u00bd C. Bacon Cooked and Crumbled 6 oz. Cheddar Cheese Sliced 1 tsp. Black Pepper \u00c2\u00bd tsp. Salt 2 T. Dill Pickle Juice optional 1 \u00c2\u00bd tsp. Onion Powder Preheat your oven to 425 degrees F In a large bowl combine the beef, bacon pieces, pepper, salt, pickle juice, and onion powder. Using your hands, mix the meat with the other ingredients until well incorporated. Spread 1 tbsp of the meat…<\/p>\n