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Garlic Butter Grilled Asparagus<\/p>\nGarlic Butter Grilled Asparagus<\/p>\n
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1\/4 cup (1\/2 stick) butter<\/p>\n
2 cloves garlic, finely chopped<\/p>\n
1 tsp. finely grated lemon peel<\/p>\n
2 T. fresh lemon juice<\/p>\n
1\u00c2\u00a0 1\/2 pounds asparagus, trimmed<\/p>\n
1 T. extra-virgin olive oil<\/p>\n
1\/2 tsp. salt<\/p>\n
1\/4 tsp. ground black pepper<\/p>\n
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Place the butter in a skillet, and heat over medium heat until melted. Add the garlic and lemon peel to the butter, and cook, stirring constantly, for 1 minute. Remove the skillet from the heat, and then whisk in the lemon juice. Heat the grill to medium-high heat. Place the asparagus in a bowl and toss with the oil, salt, and pepper. Grill for 6 to 8 minutes, rotating every 2 minutes. Toss the asparagus in a bowl with the butter mixture. Serve warm.<\/p>\n","protected":false},"excerpt":{"rendered":"
Garlic Butter Grilled Asparagus 1\/4 cup (1\/2 stick) butter 2 cloves garlic, finely chopped 1 tsp. finely grated lemon peel 2 T. fresh lemon juice 1\u00c2\u00a0 1\/2 pounds asparagus, trimmed 1 T. extra-virgin olive oil 1\/2 tsp. salt 1\/4 tsp. ground black pepper Place the butter in a skillet, and heat over medium heat until melted. Add the garlic and lemon peel to the butter, and cook, stirring constantly, for 1 minute. Remove the skillet from the heat,…<\/p>\n