{"id":2476,"date":"2005-02-13T12:07:04","date_gmt":"2005-02-13T19:07:04","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=2476"},"modified":"2025-07-04T10:28:14","modified_gmt":"2025-07-04T17:28:14","slug":"easy-salisbury-steak","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=2476","title":{"rendered":"Easy Salisbury Steak"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-38094\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2005\/02\/salsi.jpg\" alt=\"\" width=\"168\" height=\"300\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2005\/02\/salsi.jpg 168w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2005\/02\/salsi-84x150.jpg 84w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2005\/02\/salsi-151x270.jpg 151w\" sizes=\"auto, (max-width: 168px) 100vw, 168px\" \/>1 pound lean ground beef<br \/>\n1\/3 C. finely chopped onion<br \/>\n1\/4 C. saltine cracker crumbs<br \/>\n1 slightly beaten egg white<br \/>\n2 T. 1 percent milk<br \/>\n1 T. prepared horseradish<br \/>\n1\/4 tsp. salt<br \/>\n1\/8 tsp. pepper<br \/>\n1 (12-ounce) jar mushroom gravy (or beef gravy and 4 oz. mushrooms)<\/p>\n<p>Combine beef, onion, cracker crumbs, egg white, milk, horseradish, salt and pepper; mix lightly but thoroughly. Shape into four oval 1\/2-inch-thick patties. Heat large nonstick skillet over medium heat until hot. Cook patties 7 to 8 minutes or until centers are no longer pink; turn once. Remove from skillet and keep warm. Add gravy to skillet; heat through. Serve steaks with gravy.<\/p>\n<p>Yield: 4 servings<br \/>\nCalories: 258<br \/>\nFat: 12g<br \/>\nFiber: 1g<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 pound lean ground beef 1\/3 C. finely chopped onion 1\/4 C. saltine cracker crumbs 1 slightly beaten egg white 2 T. 1 percent milk 1 T. prepared horseradish 1\/4 tsp. salt 1\/8 tsp. pepper 1 (12-ounce) jar mushroom gravy (or beef gravy and 4 oz. mushrooms) Combine beef, onion, cracker crumbs, egg white, milk, horseradish, salt and pepper; mix lightly but thoroughly. Shape into four oval 1\/2-inch-thick patties. Heat large nonstick skillet over medium heat until hot. Cook patties&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=2476\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[32,53],"class_list":["post-2476","post","type-post","status-publish","format-standard","hentry","category-beef","tag-easy","tag-ground-meat"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/2476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2476"}],"version-history":[{"count":5,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/2476\/revisions"}],"predecessor-version":[{"id":38095,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/2476\/revisions\/38095"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}