{"id":23943,"date":"2018-07-17T22:47:25","date_gmt":"2018-07-18T05:47:25","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=23943"},"modified":"2018-07-08T22:50:12","modified_gmt":"2018-07-09T05:50:12","slug":"double-baked-root-vegetable-chips","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=23943","title":{"rendered":"Double Baked Root Vegetable Chips"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-23944\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-1024x1013.png\" alt=\"\" width=\"241\" height=\"238\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-1024x1013.png 1024w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-300x297.png 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-768x760.png 768w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips.png 1247w\" sizes=\"auto, (max-width: 241px) 100vw, 241px\" \/><\/p>\n<p>Double Baked Root Vegetable Chips<\/p>\n<p>Nonstick Cooking Spray<\/p>\n<p>2 Sweet Potatoes, Purple Beets or Golden Beets, peeled (or a combination)<\/p>\n<p>\u00c2\u00bc tsp. salt<\/p>\n<p>\u00c2\u00bc tsp. pepper<\/p>\n<p>&nbsp;<\/p>\n<p>Preheat oven to 375\u00c2\u00b0F. Lightly coat two large baking sheets with cooking spray.\u00c2\u00a0\u00c2\u00a0 Use a mandoline to slice vegetables 1\/16 inch thick. If using beets, place slices between layers of paper towels and press firmly to remove excess liquid. Arrange slices in a single layer on prepared baking sheets. Spray tops of vegetables with cooking spray; sprinkle with salt and pepper.\u00c2\u00a0 Bake 10 minutes. Remove and let stand 5 minutes.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-23945 aligncenter\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-II.png\" alt=\"\" width=\"495\" height=\"474\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-II.png 896w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-II-300x287.png 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/07\/Double-Baked-Root-Vegetable-CHips-II-768x735.png 768w\" sizes=\"auto, (max-width: 495px) 100vw, 495px\" \/><\/p>\n<p>Return baking sheets to oven. Bake 4 to 8 minutes more; check for doneness every minute after 4 minutes. Chips are done when centers no longer look wet. Cool chips on paper towels 5 minutes to crisp. Store cooled chips in an airtight container up to 24 hours. If necessary, recrisp chips in a 325\u00c2\u00b0F oven 3 to 4 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Double Baked Root Vegetable Chips Nonstick Cooking Spray 2 Sweet Potatoes, Purple Beets or Golden Beets, peeled (or a combination) \u00c2\u00bc tsp. salt \u00c2\u00bc tsp. pepper &nbsp; Preheat oven to 375\u00c2\u00b0F. Lightly coat two large baking sheets with cooking spray.\u00c2\u00a0\u00c2\u00a0 Use a mandoline to slice vegetables 1\/16 inch thick. If using beets, place slices between layers of paper towels and press firmly to remove excess liquid. Arrange slices in a single layer on prepared baking sheets. Spray tops of vegetables&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=23943\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,23,3],"tags":[28,143],"class_list":["post-23943","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks","category-bento-friendly","category-vegetables","tag-lunch-box-2","tag-snack"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23943"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23943\/revisions"}],"predecessor-version":[{"id":23946,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23943\/revisions\/23946"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23943"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}