{"id":23816,"date":"2018-06-09T22:30:39","date_gmt":"2018-06-10T05:30:39","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=23816"},"modified":"2018-06-30T20:02:39","modified_gmt":"2018-07-01T03:02:39","slug":"fougasse-provencal-bread-with-olive-and-herbs","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=23816","title":{"rendered":"Fougasse (Proven\u00c3\u00a7al Bread with Olive and Herbs)"},"content":{"rendered":"<p>Fougasse (Proven\u00c3\u00a7al Bread with Olive and Herbs)<\/p>\n<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-23819\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread-1024x683.jpg\" alt=\"\" width=\"297\" height=\"198\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread-1024x683.jpg 1024w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread-300x200.jpg 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread-768x512.jpg 768w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2018\/06\/Fougase-Bread.jpg 1248w\" sizes=\"auto, (max-width: 297px) 100vw, 297px\" \/><\/a><\/p>\n<p>1 tsp. active dry yeast<\/p>\n<p>1 tsp. sugar<\/p>\n<p>4 1\u00e2\u0081\u201e2 cups flour<\/p>\n<p>2 tbsp. extra-virgin olive oil, plus more for brushing loaves<\/p>\n<p>1 tsp. kosher salt<\/p>\n<p>Cornmeal, for dusting<\/p>\n<p>1\u00e2\u0081\u201e2 cup minced kalamata olives<\/p>\n<p>1\u00e2\u0081\u201e4 cup minced green olives<\/p>\n<p>2 tbsp. minced fresh parsley<\/p>\n<p>2 tbsp. minced fresh thyme<\/p>\n<p>1 tbsp. minced fresh rosemary<\/p>\n<p>Sea salt and cracked black pepper, to taste<\/p>\n<p>&nbsp;<\/p>\n<p>In a large bowl, stir together yeast, sugar, and 1 1\u00e2\u0081\u201e3 cups water heated to 115\u00c2\u00b0; let sit until foamy, 10 minutes. Stir in flour, oil, and salt and mix until a dough forms. Transfer dough to a lightly floured surface. Knead for 6 minutes. Cover with a damp towel; let sit until doubled in size, 1 1\u00e2\u0081\u201e2 hours.<\/p>\n<p>Heat oven to 500\u00c2\u00b0. Divide dough into 5 equal pieces. Working with one dough piece at a time, roll into a rough 8&#8243; x 5&#8243; triangle. Transfer rectangle to a cornmeal-dusted, parchment paper\u00e2\u20ac\u201clined baking sheet. Using a sharp knife, cut three lengthwise parallel slashes in middle of dough and one small slash below and parallel to middle large slash. Spread slashes apart with your fingers. Cover with a damp towel; let rest until puffed, about 30 minutes. Combine olives and herbs in a bowl. Lightly brush each dough piece with oil; sprinkle with olive mixture and season with salt and pepper. Bake, one at a time, until golden brown, about 15 minutes each.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fougasse (Proven\u00c3\u00a7al Bread with Olive and Herbs) 1 tsp. active dry yeast 1 tsp. sugar 4 1\u00e2\u0081\u201e2 cups flour 2 tbsp. extra-virgin olive oil, plus more for brushing loaves 1 tsp. kosher salt Cornmeal, for dusting 1\u00e2\u0081\u201e2 cup minced kalamata olives 1\u00e2\u0081\u201e4 cup minced green olives 2 tbsp. minced fresh parsley 2 tbsp. minced fresh thyme 1 tbsp. minced fresh rosemary Sea salt and cracked black pepper, to taste &nbsp; In a large bowl, stir together yeast, sugar, and 1&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=23816\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,5],"tags":[81,79,68,182,28],"class_list":["post-23816","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks","category-starches","tag-baking","tag-bread","tag-entertaining","tag-french","tag-lunch-box-2"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23816"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23816\/revisions"}],"predecessor-version":[{"id":23820,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/23816\/revisions\/23820"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}