{"id":21353,"date":"2017-01-31T00:54:36","date_gmt":"2017-01-31T07:54:36","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=21353"},"modified":"2017-03-25T00:55:30","modified_gmt":"2017-03-25T07:55:30","slug":"magic-mushroom-powder","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=21353","title":{"rendered":"Magic Mushroom Powder"},"content":{"rendered":"

Magic Mushroom Powder can be used in place of salt in virtually any dish, adding an immediate flavor punch to everything from scrambled eggs and ground meat to roasted veggies and chicken wings.<\/p>\n

\"\"<\/a>3 oz. dried Mushrooms (try Porcini!)
\n2 C. Kosher Salt
\n3 tsp. Red Pepper Flakes
\n2 tsp. Dried Thyme
\n1 tsp. Pepper<\/p>\n

Dump your dried \u00e2\u20ac\u2122shrooms in the food processor and pulse a few times to chop them up uniformly. If the lid of your food processor isn\u00e2\u20ac\u2122t on tight, a fine mist of mushroom dust will erupt from the crack, so check the seal before you continue blitzing. Next, turn the processor on for 2 minutes or as long as it takes for the mushrooms to break down into a fine powder. (If you use a super-charged blender like a Vitamix, you\u00e2\u20ac\u2122ll finish in less time.) Warning: Do not open the container immediately after switching off your processor. A mushroom cloud will literally explode out of the top and you\u00e2\u20ac\u2122ll find yourself coughing up Magic Mushroom Powder for the next few minutes. Instead, be patient and let the powder settle before you open it. Combine powder with remaining ingredients and mix well. Store in airtight jar.<\/p>\n","protected":false},"excerpt":{"rendered":"

Magic Mushroom Powder can be used in place of salt in virtually any dish, adding an immediate flavor punch to everything from scrambled eggs and ground meat to roasted veggies and chicken wings. 3 oz. dried Mushrooms (try Porcini!) 2 C. Kosher Salt 3 tsp. Red Pepper Flakes 2 tsp. Dried Thyme 1 tsp. Pepper Dump your dried \u00e2\u20ac\u2122shrooms in the food processor and pulse a few times to chop them up uniformly. If the lid of your food processor…<\/p>\n

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