{"id":21123,"date":"1987-11-25T00:49:07","date_gmt":"1987-11-25T07:49:07","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=21123"},"modified":"2017-03-22T00:49:54","modified_gmt":"2017-03-22T07:49:54","slug":"sheet-pan-supper-middle-eastern-ish-chicken-dinner","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=21123","title":{"rendered":"Sheet Pan Supper: Middle Eastern-ish Chicken Dinner"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2017\/03\/Sheet-Pan-Supper-Middle-Eastern-ish-Chicken-Dinner.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-21124\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2017\/03\/Sheet-Pan-Supper-Middle-Eastern-ish-Chicken-Dinner.png\" alt=\"\" width=\"242\" height=\"361\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2017\/03\/Sheet-Pan-Supper-Middle-Eastern-ish-Chicken-Dinner.png 314w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2017\/03\/Sheet-Pan-Supper-Middle-Eastern-ish-Chicken-Dinner-201x300.png 201w\" sizes=\"auto, (max-width: 242px) 100vw, 242px\" \/><\/a>Non-Stick Cooking Spray<br \/>\n1 tsp. dried Oregano<br \/>\n1 tsp. Allspice<br \/>\n\u00c2\u00be tsp. Cinnamon<br \/>\n1 tsp. Kosher Salt<br \/>\nPepper<br \/>\n3 T. EVOO<br \/>\n2 lb. bone-in, skin on, Chicken Breast halves, each cut in half<br \/>\n1 small head broccoli, cut into 8 long sticks<br \/>\n2 large Yukon Gold Potatoes, cut into eighths<br \/>\n\u00c2\u00bc C. chopped fresh Mint<br \/>\n\u00c2\u00be C. chopped fresh flat leaf Parsley<br \/>\n1 tsp. Red Wine Vinegar or Lemon Juice<\/p>\n<p>Preheat oven to 425. Lightly oil rimmed backing sheet or spray with cooking spray. Mix together seasonings with pepper to taste with 1 T. EVOO in small bowl. Rub all over chicken breasts and place on baking sheet. Toss broccoli and potato with remaining oil, season with salt &amp; pepper, and spread on baking sheet between chicken. Roast until chicken is cooked through, skin is crispy, and vegetables are tender and nicely browned, 35-40 minutes. Sprinkle mint and parsley over chicken and drizzle with lemon juice (feel free to leave herbs and lemon off some chicken for picky eaters).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Non-Stick Cooking Spray 1 tsp. dried Oregano 1 tsp. Allspice \u00c2\u00be tsp. Cinnamon 1 tsp. Kosher Salt Pepper 3 T. EVOO 2 lb. bone-in, skin on, Chicken Breast halves, each cut in half 1 small head broccoli, cut into 8 long sticks 2 large Yukon Gold Potatoes, cut into eighths \u00c2\u00bc C. chopped fresh Mint \u00c2\u00be C. chopped fresh flat leaf Parsley 1 tsp. Red Wine Vinegar or Lemon Juice Preheat oven to 425. Lightly oil rimmed backing sheet or&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=21123\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[37,152],"class_list":["post-21123","post","type-post","status-publish","format-standard","hentry","category-poultry","tag-one-pot","tag-sheet-pan"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/21123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21123"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/21123\/revisions"}],"predecessor-version":[{"id":21125,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/21123\/revisions\/21125"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}