{"id":20380,"date":"1987-05-28T03:08:26","date_gmt":"1987-05-28T10:08:26","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=20380"},"modified":"2023-08-26T12:37:53","modified_gmt":"2023-08-26T19:37:53","slug":"chicken-biscuits-with-bacon-gravy","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=20380","title":{"rendered":"Chicken Biscuits with Bacon Gravy"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/12\/Chicken-Biscuits-with-Bacon-Gravy.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-20381\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/12\/Chicken-Biscuits-with-Bacon-Gravy.jpg\" alt=\"\" width=\"200\" height=\"200\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/12\/Chicken-Biscuits-with-Bacon-Gravy.jpg 200w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/12\/Chicken-Biscuits-with-Bacon-Gravy-150x150.jpg 150w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a>2 C. plus 3 tsp. flour<br \/>\n1 \u00bd tsp. baking powder<br \/>\nSalt<br \/>\n1 stick unsalted butter, cut into small pieces and chilled, plus 2 T.<br \/>\n1 C. chopped leftover fried chicken<br \/>\n\u00be C. buttermilk, plus more for brushing<br \/>\n3 slices bacon, chopped<br \/>\n1 C. chicken broth<br \/>\n1 C. whole milk<br \/>\n\u00bc tsp. cayenne pepper<\/p>\n<p>Preheat the oven to 450. In a large bowl, sift 2 C. flour with the baking powder and \u00c2\u00bd tsp. salt. Using your fingertips, blend in the chilled pieces of butter until the mixture resembles coarse meal, then mix in the chicken. Stir in the buttermilk just until incorporated. On a lightly floured surface, knead the dough until just blended, then pat into 8\u00e2\u20ac\u009d round. Using a 3\u00e2\u20ac\u009d cookie cutter, cut out 6 biscuits; combine the scraps and cut out 2 more biscuits. On a baking sheet, arrange the biscuits 2 inches apart and brush lightly with buttermilk. Bake until golden, about 15 minutes. Meanwhile, in a medium skillet, fry the bacon over medium heat until crisp, about 4 minutes. Stir in the remaining 2 tsp. butter until melted, then whisk in the remaining 3 tsp. flour until incorporated. Whisk in the chicken broth, milk, \u00c2\u00bd tsp. salt, and the cayenne and simmer over medium-low heat until thickened, 3-4 minutes. Serve the gravy alongside the chicken biscuits.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 C. plus 3 tsp. flour 1 \u00bd tsp. baking powder Salt 1 stick unsalted butter, cut into small pieces and chilled, plus 2 T. 1 C. chopped leftover fried chicken \u00be C. buttermilk, plus more for brushing 3 slices bacon, chopped 1 C. chicken broth 1 C. whole milk \u00bc tsp. cayenne pepper Preheat the oven to 450. In a large bowl, sift 2 C. flour with the baking powder and \u00c2\u00bd tsp. salt. Using your fingertips, blend in&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=20380\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[113,81],"class_list":["post-20380","post","type-post","status-publish","format-standard","hentry","category-poultry","tag-bacon","tag-baking"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/20380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20380"}],"version-history":[{"count":3,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/20380\/revisions"}],"predecessor-version":[{"id":35115,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/20380\/revisions\/35115"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}