{"id":19607,"date":"2017-03-21T21:09:09","date_gmt":"2017-03-22T04:09:09","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=19607"},"modified":"2016-12-09T21:10:36","modified_gmt":"2016-12-10T04:10:36","slug":"graham-cracker-swirls","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=19607","title":{"rendered":"Graham Cracker Swirls"},"content":{"rendered":"

\"\"<\/a>1 C. whole wheat flour
\n1 1\/2 C. all purpose flour
\n1\/2 C. dark brown sugar, packed
\n1\/2 tsp. salt
\n1 tsp. cinnamon
\n1 tsp. baking soda
\n1\/2 C. butter, chilled & cubed
\n1\/4 C. honey
\n1\/4 C. water
\n1\/2 C. Nutella, peanut butter or preserves<\/p>\n

Preheat oven to 350 F. Place the flours, sugar, salt, cinnamon and baking soda in the bowl of your KitchenAid\u00c2\u00ae Stand Mixer fitted with the paddle attachment and mix to combine. Add the cubed and chilled butter and mix until it resembles coarse meal, about 2 minutes. Add the honey and water and continue to mix until it combines and forms a dough. Divide the dough into 2 equal pieces and roll each piece into a 9 x 13 inch rectangle until 1\/4 inch thick. If the dough is soft it can be refrigerated 30-60 minutes. Spread 1\/4 C. of the Nutella or other filling in a thin layer over each sheet of dough. Starting at the 13 inch side, use your fingertips to roll the dough tightly into a spiral like a cinnamon roll, and pinch the seams to seal. Slice the dough into 1\/2 inch pieces, place on a silpat or parchment lined cookie sheet, and bake for 12-15 minutes, or until golden brown and set. Tip: Cookies can be frozen before or after baking. Place cookies on a baking sheet in the freezer for about 30 minutes, until frozen solid, then transfer to a zip top bag or other freezer-safe container and freeze for up to 4 months.<\/p>\n","protected":false},"excerpt":{"rendered":"

1 C. whole wheat flour 1 1\/2 C. all purpose flour 1\/2 C. dark brown sugar, packed 1\/2 tsp. salt 1 tsp. cinnamon 1 tsp. baking soda 1\/2 C. butter, chilled & cubed 1\/4 C. honey 1\/4 C. water 1\/2 C. Nutella, peanut butter or preserves Preheat oven to 350 F. Place the flours, sugar, salt, cinnamon and baking soda in the bowl of your KitchenAid\u00c2\u00ae Stand Mixer fitted with the paddle attachment and mix to combine. Add the cubed…<\/p>\n

Read More Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[81,60,80],"class_list":["post-19607","post","type-post","status-publish","format-standard","hentry","category-desserts-fruit","tag-baking","tag-cookies","tag-sweet-stuff"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19607","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19607"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19607\/revisions"}],"predecessor-version":[{"id":19609,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19607\/revisions\/19609"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19607"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19607"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19607"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}