{"id":1910,"date":"2004-06-05T22:42:06","date_gmt":"2004-06-06T05:42:06","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=1910"},"modified":"2023-06-04T19:37:24","modified_gmt":"2023-06-05T02:37:24","slug":"pear-pecorino-and-prosciutto-panini","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=1910","title":{"rendered":"Pear, Pecorino, and Prosciutto Panini"},"content":{"rendered":"

\"\"1 firm, ripe pear, peeled, cored, and cut into 8 wedges
\n1\/2 tsp. sugar
\n1 (12-oz.) loaf focaccia, cut in half horizontally
\n4 tsp. balsamic vinegar
\n1 C. trimmed arugula
\n1\/2 C. (2 oz.) fresh pecorino Romano cheese, shaved
\n16 very thin slices prosciutto (about 4 oz.)<\/p>\n

Heat a nonstick skillet over medium-high heat. Add pear to pan, and sprinkle with sugar. Cook 2 minutes on each side or until golden. Brush cut sides of bread with vinegar. Arrange pear slices, arugula, cheese, and prosciutto evenly over bottom half of bread; cover with top half of bread. Heat a large nonstick skillet over medium heat. Add stuffed loaf to pan. Place a cast-iron or heavy skillet on top of stuffed loaf; press gently to flatten. Cook 4 minutes on each side or until bread is toasted (leave cast-iron skillet on stuffed loaf while it cooks). Cut into quarters. If you prefer cooked prosciutto, saut\u00e9 it until it’s crisp. You’ll add some crunch to this sandwich. Parmigiano-Reggiano is a good substitute for pecorino Romano cheese.<\/p>\n

Yield: 4 servings
\nServing size: 1 sandwich quarter<\/p>\n

Calories: 383
\nFat: 12.3g
\nFiber: 2.7g<\/p>\n","protected":false},"excerpt":{"rendered":"

1 firm, ripe pear, peeled, cored, and cut into 8 wedges 1\/2 tsp. sugar 1 (12-oz.) loaf focaccia, cut in half horizontally 4 tsp. balsamic vinegar 1 C. trimmed arugula 1\/2 C. (2 oz.) fresh pecorino Romano cheese, shaved 16 very thin slices prosciutto (about 4 oz.) Heat a nonstick skillet over medium-high heat. Add pear to pan, and sprinkle with sugar. Cook 2 minutes on each side or until golden. Brush cut sides of bread with vinegar. Arrange pear…<\/p>\n

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