{"id":19008,"date":"1987-02-15T12:41:54","date_gmt":"1987-02-15T19:41:54","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=19008"},"modified":"2016-08-07T12:42:40","modified_gmt":"2016-08-07T19:42:40","slug":"gourmet-chips-with-smoked-salmon","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=19008","title":{"rendered":"Gourmet Chips with Smoked Salmon"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Gourmet-Chips-with-Smoked-Salmon.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-19009\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Gourmet-Chips-with-Smoked-Salmon.jpg\" alt=\"Gourmet Chips with Smoked Salmon\" width=\"364\" height=\"287\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Gourmet-Chips-with-Smoked-Salmon.jpg 650w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Gourmet-Chips-with-Smoked-Salmon-300x236.jpg 300w\" sizes=\"auto, (max-width: 364px) 100vw, 364px\" \/><\/a>10 Fingerling Potatoes, cut into 1\/8\u00e2\u20ac\u009d rounds<br \/>\n1 T. EVOO<br \/>\nSalt &amp; Pepper<br \/>\n2 T. Chives, chopped<br \/>\n1 T. Horseradish<br \/>\n\u00c2\u00bd C. Sour Cream<br \/>\n1 T. Lemon Juice<br \/>\n2 slices Smoked Salmon, cut into 1\u00e2\u20ac\u009d pieces<\/p>\n<p>Preheat oven to 350. Toss potatoes in evoo and season generously with salt and pepper. Roast 20-30 minutes, flipping once, until very crispy; remove from oven and allow to cool. Combine chives, horseradish, sour cream and lemon juice. Spoon a small amount on each potato chip and top with a small piece of smoked salmon.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>10 Fingerling Potatoes, cut into 1\/8\u00e2\u20ac\u009d rounds 1 T. EVOO Salt &amp; Pepper 2 T. Chives, chopped 1 T. Horseradish \u00c2\u00bd C. Sour Cream 1 T. Lemon Juice 2 slices Smoked Salmon, cut into 1\u00e2\u20ac\u009d pieces Preheat oven to 350. Toss potatoes in evoo and season generously with salt and pepper. Roast 20-30 minutes, flipping once, until very crispy; remove from oven and allow to cool. Combine chives, horseradish, sour cream and lemon juice. Spoon a small amount on each&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=19008\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[68],"class_list":["post-19008","post","type-post","status-publish","format-standard","hentry","category-appetizers-snacks","tag-entertaining"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19008","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19008"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19008\/revisions"}],"predecessor-version":[{"id":19010,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/19008\/revisions\/19010"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19008"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19008"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19008"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}