{"id":18931,"date":"2017-01-23T23:43:57","date_gmt":"2017-01-24T06:43:57","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=18931"},"modified":"2016-08-06T23:45:17","modified_gmt":"2016-08-07T06:45:17","slug":"top-of-the-hills-wild-mushroom-grit-cakes-with-shrimp","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=18931","title":{"rendered":"Top of the Hill&#8217;s Wild Mushroom Grit Cakes with Shrimp"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-18932\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp-1024x682.jpg\" alt=\"Top of the Hill's Wild Mushroom Grit Cakes with Shrimp\" width=\"317\" height=\"211\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp-1024x682.jpg 1024w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp-300x200.jpg 300w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp-768x512.jpg 768w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/08\/Top-of-the-Hills-Wild-Mushroom-Grit-Cakes-with-Shrimp.jpg 1600w\" sizes=\"auto, (max-width: 317px) 100vw, 317px\" \/><\/a>2 grit cakes (recipe at bottom)<br \/>\n1 T. olive oil<br \/>\n1 C. wild mushrooms, sliced<br \/>\n8 shrimp<br \/>\n2 tsp. garlic, minced<br \/>\n2 T. white wine<br \/>\n1\/2 C. heavy cream<br \/>\nKosher salt and pepper to taste<br \/>\nTomatoes, diced (use as garnish)<br \/>\nScallions, sliced (use as garnish)<br \/>\nCashews, toasted (use as garnish)<\/p>\n<p>Get skillet hot. Add oil, mushrooms, garlic shrimp and seasoning. Saute 2 minutes. Add wine to deglaze. Add cream and simmer until sauce has thickened. Place cakes in bowl. Pour sauce to cover. Garnish with tomatoes, scallions and cashews.<\/p>\n<p>For Grits:<br \/>\n1 qt. boiling water<br \/>\n1 1\/2 C. yellow grits<br \/>\n2 T. garlic, minced<br \/>\n1 1\/2 T. Kosher salt<br \/>\n2 tsp. black pepper<br \/>\n1 C. Parmesan cheese<\/p>\n<p>Bring water to the boil. Drizzle in grits while whisking. Add garlic, salt and pepper. Let simmer approximately 20 minutes until grits are smooth and creamy. Remove from heat and whisk in cheese. Pour out into a baking dish about 3\/4-inch thick. Chill to harden. Cut into desired shape. Dredge in flour, egg wash and bread crumbs for frying.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 grit cakes (recipe at bottom) 1 T. olive oil 1 C. wild mushrooms, sliced 8 shrimp 2 tsp. garlic, minced 2 T. white wine 1\/2 C. heavy cream Kosher salt and pepper to taste Tomatoes, diced (use as garnish) Scallions, sliced (use as garnish) Cashews, toasted (use as garnish) Get skillet hot. Add oil, mushrooms, garlic shrimp and seasoning. Saute 2 minutes. Add wine to deglaze. Add cream and simmer until sauce has thickened. Place cakes in bowl. Pour&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=18931\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[129],"class_list":["post-18931","post","type-post","status-publish","format-standard","hentry","category-seafood","tag-dinner"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18931","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18931"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18931\/revisions"}],"predecessor-version":[{"id":18933,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18931\/revisions\/18933"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18931"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18931"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18931"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}