{"id":18528,"date":"2016-10-30T20:38:59","date_gmt":"2016-10-31T03:38:59","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=18528"},"modified":"2026-04-14T21:12:53","modified_gmt":"2026-04-15T04:12:53","slug":"sheet-pan-suppers-shakshuka","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=18528","title":{"rendered":"Sheet Pan Suppers Shakshuka"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/07\/Sheet-Pan-Shakshuka.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-18530\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/07\/Sheet-Pan-Shakshuka.png\" alt=\"Sheet Pan Shakshuka\" width=\"287\" height=\"247\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/07\/Sheet-Pan-Shakshuka.png 617w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/07\/Sheet-Pan-Shakshuka-300x258.png 300w\" sizes=\"auto, (max-width: 287px) 100vw, 287px\" \/><\/a>2 Poblano Peppers, stemmed, seeded and finely chopped<br \/>\n2 Jalapeno Peppers, stemmed, seeded, and finely chopped<br \/>\n1 lg. Shallot, finely chopped<br \/>\n6 cloves Garlic, sliced thinly<br \/>\n1 \u00bd tsp. Cumin<br \/>\n2 T. Smoked Paprika<br \/>\nSalt<br \/>\n3 T. EVOO<br \/>\n28oz. Can Crushed Tomatoes<br \/>\n12 Large Eggs<br \/>\n\u00bd &#8211; 1 cup crumbled Feta Cheese (2-4 oz.)<br \/>\n\u00bd C. roughly chopped Flat Leaf Parsley<br \/>\nToast or Warm Pita Bread, for Serving<\/p>\n<p>Preheat oven to 350 with a rack in center position. Toss together peppers, shallot, garlic, cumin, paprika, half tsp. salt and oil on sheet pan until vegetables are evenly coated. Bake until spices are fragrant and vegetables have softened and started to brown, 10-15 minutes. Remove pan from oven. Pour tomatoes with juice, over vegetables and stir to combine. Use a wooden spoon to make 12 evenly spaced divots in the sauce; sauce will be a bit runny but do your best. Crack the eggs into the divots and sprinkle with salt. Return pan to the oven and bake until eggs are cooked to your liking. It will take about 10-15 minutes for the whites to set but the yolks to remain runny. Remove from oven, sprinkle with feta cheese and fresh parsley. Serve hot with toast or pita on the side.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 Poblano Peppers, stemmed, seeded and finely chopped 2 Jalapeno Peppers, stemmed, seeded, and finely chopped 1 lg. Shallot, finely chopped 6 cloves Garlic, sliced thinly 1 \u00bd tsp. Cumin 2 T. Smoked Paprika Salt 3 T. EVOO 28oz. Can Crushed Tomatoes 12 Large Eggs \u00bd &#8211; 1 cup crumbled Feta Cheese (2-4 oz.) \u00bd C. roughly chopped Flat Leaf Parsley Toast or Warm Pita Bread, for Serving Preheat oven to 350 with a rack in center position. Toss together&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=18528\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[178,37,152],"class_list":["post-18528","post","type-post","status-publish","format-standard","hentry","category-meat-free","tag-eggs","tag-one-pot","tag-sheet-pan"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18528","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18528"}],"version-history":[{"count":3,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18528\/revisions"}],"predecessor-version":[{"id":39870,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/18528\/revisions\/39870"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18528"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18528"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18528"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}