{"id":17938,"date":"2016-04-28T20:59:46","date_gmt":"2016-04-29T03:59:46","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=17938"},"modified":"2016-06-23T21:00:51","modified_gmt":"2016-06-24T04:00:51","slug":"sheet-pan-supper-sheet-pan-skirt-steak-with-balsamic-vinaigrette-broccolini-and-white-beans","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=17938","title":{"rendered":"Sheet Pan Supper: Sheet-Pan Skirt Steak with Balsamic Vinaigrette, Broccolini, and White Beans"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/06\/skirt.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-17939\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/06\/skirt.jpg\" alt=\"skirt\" width=\"300\" height=\"200\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/06\/skirt.jpg 620w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2016\/06\/skirt-300x200.jpg 300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>4 garlic cloves, divided<br \/>\n1\/2 cup balsamic vinegar<br \/>\n3 tablespoons Dijon mustard<br \/>\n1\/2 cup plus 2 tablespoons extra-virgin olive oil, divided<br \/>\n2 tablespoons chopped fresh oregano leaves, divided<br \/>\n1 1\/2 teaspoons kosher salt, divided<br \/>\n3\/4 teaspoon freshly ground black pepper, divided<br \/>\n1 (1 1\/2-pound) skirt steak, cut crosswise into 2 equal pieces<br \/>\n1 bunch broccolini (about 10 ounces), trimmed, halved lengthwise (quartered lengthwise if large)<br \/>\n1 (15-ounce) can white beans, rinsed, drained<\/p>\n<p>Finely chop 2 garlic cloves. Place in a large bowl or shallow baking dish, then whisk in vinegar, Dijon, 1\/2 cup oil, 1 T. oregano, 1 tsp. salt, and 1\/2 tsp. pepper. Reserve 1\/4 cup vinaigrette for serving; add steak to remaining vinaigrette and turn to coat. Let marinate at least 15 minutes or up to 1 hour. Meanwhile, preheat broiler and thinly slice remaining 2 garlic cloves. Toss broccolini, remaining 2 T. oil, 1 T. oregano, 1\/2 tsp. salt, and 1\/4 tsp. pepper on rimmed baking sheet. Broil 5 minutes, then remove from oven. Add beans and garlic and toss to combine. Set wire rack on top of broccolini mixture. Place steak on rack; discard vinaigrette. Broil steak, turning halfway through, until cooked to desired doneness, about 3 minutes per side for medium-rare. Let steak rest 5 minutes. Meanwhile, transfer broccolini mixture to a medium bowl and toss with 1 T. reserved vinaigrette, then divide among 4 plates. Thinly slice steak against the grain and serve with broccolini mixture and remaining vinaigrette alongside.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 garlic cloves, divided 1\/2 cup balsamic vinegar 3 tablespoons Dijon mustard 1\/2 cup plus 2 tablespoons extra-virgin olive oil, divided 2 tablespoons chopped fresh oregano leaves, divided 1 1\/2 teaspoons kosher salt, divided 3\/4 teaspoon freshly ground black pepper, divided 1 (1 1\/2-pound) skirt steak, cut crosswise into 2 equal pieces 1 bunch broccolini (about 10 ounces), trimmed, halved lengthwise (quartered lengthwise if large) 1 (15-ounce) can white beans, rinsed, drained Finely chop 2 garlic cloves. Place in a&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=17938\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[39,37,152],"class_list":["post-17938","post","type-post","status-publish","format-standard","hentry","category-beef","tag-beans","tag-one-pot","tag-sheet-pan"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17938","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17938"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17938\/revisions"}],"predecessor-version":[{"id":17940,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17938\/revisions\/17940"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17938"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17938"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17938"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}