{"id":174,"date":"2002-07-04T15:58:02","date_gmt":"2002-07-04T22:58:02","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=174"},"modified":"2002-07-04T15:58:02","modified_gmt":"2002-07-04T22:58:02","slug":"filet-mignon-with-roasted-potatoes-and-asparagus","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=174","title":{"rendered":"Filet Mignon with Roasted Potatoes and Asparagus"},"content":{"rendered":"<p>1 1\/2 pounds asparagus spears<br \/>\n3 baking potatoes, cut into 1-inch pieces (about 11\/2 pounds)<br \/>\n1\/2 tsp. pepper, divided<br \/>\n1 1\/4 pounds beef tenderloin<br \/>\n1\/4 cup water<\/p>\n<p>Preheat oven to 500`. Snap off tough ends of asparagus; set aside. Toss potatoes with 1\/4 tsp. pepper. Arrange in a single layer in the bottom of a broiler pan coated with cooking spray. Bake at 500` for 10 minutes. Trim fat from tenderloin, if any. Sprinkle tenderloin with 1\/4 tsp. pepper. Insert meat thermometer into thickest portion of tenderloin. Add tenderloin to broiler pan, nestling it into potatoes. Bake at 500` for 20 minutes or until thermometer registers 145` (medium-rare) to 160` (medium), stirring potatoes once. Place tenderloin and potatoes on a serving platter; cover with foil. Let stand 10 minutes. Add asparagus and water to pan. Bake at 500` for 10 minutes or until asparagus is crisp-tender. Serve with tenderloin and potatoes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 1\/2 pounds asparagus spears 3 baking potatoes, cut into 1-inch pieces (about 11\/2 pounds) 1\/2 tsp. pepper, divided 1 1\/4 pounds beef tenderloin 1\/4 cup water Preheat oven to 500`. Snap off tough ends of asparagus; set aside. Toss potatoes with 1\/4 tsp. pepper. Arrange in a single layer in the bottom of a broiler pan coated with cooking spray. Bake at 500` for 10 minutes. Trim fat from tenderloin, if any. Sprinkle tenderloin with 1\/4 tsp. pepper. Insert&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=174\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-174","post","type-post","status-publish","format-standard","hentry","category-beef"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=174"}],"version-history":[{"count":0,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/174\/revisions"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}