{"id":17394,"date":"1988-01-20T22:41:30","date_gmt":"1988-01-21T05:41:30","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=17394"},"modified":"2015-12-08T22:42:03","modified_gmt":"2015-12-09T05:42:03","slug":"hot-chinese-chicken-from-charlene-norvell","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=17394","title":{"rendered":"Hot Chinese Chicken from Charlene Norvell"},"content":{"rendered":"<p>8 Broiler Fryer Chicken Thighs, skinned, boned, and cut into 1\u00e2\u20ac\u009d pieces<br \/>\n1\/4 C. Corn Starch<br \/>\n1\/4 C. Corn Oil<br \/>\n1\/8 tsp. Garlic Powder<br \/>\n1\/3 C. sliced Water Chestnuts<br \/>\n4oz. can sliced Mushrooms, drained<br \/>\n1 C. Celery, sliced on a slant<br \/>\n1 C. chopped Green Onion<br \/>\n1\/4 C. Soy Sauce<br \/>\n1 tsp. Accent<\/p>\n<p>Roll chicken in corn starch. Heat corn oil in frying pan over medium high heat. Add chicken and brown. Sprinkle with garlic. Add remaining ingredients, stirring to mix. Simmer 5 minutes. Serve chicken over hot cooked rice. Yield 4 servings.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>8 Broiler Fryer Chicken Thighs, skinned, boned, and cut into 1\u00e2\u20ac\u009d pieces 1\/4 C. Corn Starch 1\/4 C. Corn Oil 1\/8 tsp. Garlic Powder 1\/3 C. sliced Water Chestnuts 4oz. can sliced Mushrooms, drained 1 C. Celery, sliced on a slant 1 C. chopped Green Onion 1\/4 C. Soy Sauce 1 tsp. Accent Roll chicken in corn starch. Heat corn oil in frying pan over medium high heat. Add chicken and brown. Sprinkle with garlic. Add remaining ingredients, stirring to&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=17394\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[151,145],"class_list":["post-17394","post","type-post","status-publish","format-standard","hentry","category-poultry","tag-family-recipes","tag-thighs"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17394"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17394\/revisions"}],"predecessor-version":[{"id":17395,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17394\/revisions\/17395"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}