{"id":17076,"date":"1990-02-01T12:01:28","date_gmt":"1990-02-01T19:01:28","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=17076"},"modified":"2015-11-30T12:03:12","modified_gmt":"2015-11-30T19:03:12","slug":"beef-with-soy-mustard-glaze","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=17076","title":{"rendered":"Beef with Soy Mustard Glaze"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/11\/picj1oGwe.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-17081\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/11\/picj1oGwe.jpg\" alt=\"picj1oGwe\" width=\"399\" height=\"299\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/11\/picj1oGwe.jpg 555w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/11\/picj1oGwe-300x225.jpg 300w\" sizes=\"auto, (max-width: 399px) 100vw, 399px\" \/><\/a>1\/4 C. Soy Sauce<br \/>\n2 T. Dijon mustard<br \/>\n1 T. lemon juice<br \/>\n4 cloves garlic, peeled<br \/>\n1 tsp. minced fresh ginger root<br \/>\n1\/2 tsp. dried thyme<br \/>\n1\/2 tsp. black pepper<br \/>\n1\/2 tsp. chopped fresh rosemary, optional<br \/>\n6 8oz rib-eye steaks<\/p>\n<p>Combine glaze ingredients in blender; cover and blend until smooth. Brush both sides of steaks with mixture. Grill or broil 4 minutes; turn over and brush with remaining sauce. Cook 4 minutes longer (for med-rare) or to desired doneness.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1\/4 C. Soy Sauce 2 T. Dijon mustard 1 T. lemon juice 4 cloves garlic, peeled 1 tsp. minced fresh ginger root 1\/2 tsp. dried thyme 1\/2 tsp. black pepper 1\/2 tsp. chopped fresh rosemary, optional 6 8oz rib-eye steaks Combine glaze ingredients in blender; cover and blend until smooth. Brush both sides of steaks with mixture. Grill or broil 4 minutes; turn over and brush with remaining sauce. Cook 4 minutes longer (for med-rare) or to desired doneness.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-17076","post","type-post","status-publish","format-standard","hentry","category-beef"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17076"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17076\/revisions"}],"predecessor-version":[{"id":17082,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/17076\/revisions\/17082"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17076"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17076"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}