{"id":16084,"date":"2015-10-17T21:24:07","date_gmt":"2015-10-18T04:24:07","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=16084"},"modified":"2015-06-21T21:28:13","modified_gmt":"2015-06-22T04:28:13","slug":"watermelon-jelly","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=16084","title":{"rendered":"Watermelon Jelly"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/03e9c685b9da28696767e63a9cc092c6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-16089\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/03e9c685b9da28696767e63a9cc092c6.jpg\" alt=\"03e9c685b9da28696767e63a9cc092c6\" width=\"272\" height=\"408\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/03e9c685b9da28696767e63a9cc092c6.jpg 550w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/03e9c685b9da28696767e63a9cc092c6-200x300.jpg 200w\" sizes=\"auto, (max-width: 272px) 100vw, 272px\" \/><\/a>2 cups watermelon juice (from about 1 small or 1\/2 large watermelon)<br \/>\n3 tablespoons fresh or bottle lemon juice<br \/>\n3 1\/2 cups granulated sugar<br \/>\n1 pouch Certo liquid pectin<\/p>\n<p>To make watermelon juice, roughly chop watermelon. You&#8217;ll need about 6 cups of chopped melon to produce about two cups of juice. Run melon through a food mill (if you have one), or crush and then strain through a fine mesh sieve to remove any seeds or pulp. Prepare canner and wash\/sterilize 8 4-ounce canning jars. Keep jars in hot (not boiling) water until ready to use. Combine watermelon juice, lemon juice, and sugar in a 6 to 8-quart nonreactive saucepan. Bring to a full roiling boil (a boil that doesn&#8217;t stop bubbling when stirred) over high heat, stirring constantly. Quickly stir in pectin. Return to a full rolling boil and boil exactly 1 minute, stirring constantly. Remove from heat. Skim off any foam with a metal spoon. Ladle hot jam into jars, leaving 1\/4-inch of headspace. Wipe the rims clean and top with lid; screw on ring until finger tight. Process in a boiling water bath for 7 minutes. Remove from water and let cool completely, 12 to 24 hours. Check seals. Any unsealed jars should be refrigerated and used within 1 month. 6-7 4oz. Jars<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 cups watermelon juice (from about 1 small or 1\/2 large watermelon) 3 tablespoons fresh or bottle lemon juice 3 1\/2 cups granulated sugar 1 pouch Certo liquid pectin To make watermelon juice, roughly chop watermelon. You&#8217;ll need about 6 cups of chopped melon to produce about two cups of juice. Run melon through a food mill (if you have one), or crush and then strain through a fine mesh sieve to remove any seeds or pulp. Prepare canner and&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=16084\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[101,126],"class_list":["post-16084","post","type-post","status-publish","format-standard","hentry","category-condiments-extras","tag-canning","tag-jams"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16084","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16084"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16084\/revisions"}],"predecessor-version":[{"id":16090,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16084\/revisions\/16090"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16084"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16084"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16084"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}