{"id":16068,"date":"2014-10-14T18:43:10","date_gmt":"2014-10-15T01:43:10","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=16068"},"modified":"2020-06-21T22:19:50","modified_gmt":"2020-06-22T05:19:50","slug":"german-potato-soup","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=16068","title":{"rendered":"German Potato Soup"},"content":{"rendered":"<p><a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/German-Potato-Salad-Soup.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-16069\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/German-Potato-Salad-Soup.jpg\" alt=\"German%20Potato%20Salad%20Soup\" width=\"463\" height=\"266\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/German-Potato-Salad-Soup.jpg 574w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2015\/06\/German-Potato-Salad-Soup-300x172.jpg 300w\" sizes=\"auto, (max-width: 463px) 100vw, 463px\" \/><\/a>1 onion, chopped<br \/>\n1 leek, trimmed and diced<br \/>\n2 carrots, diced<br \/>\n1 cup chopped cabbage<br \/>\n1\/4 cup chopped fresh parsley<br \/>\n4 cups beef broth<br \/>\n1 pound potatoes, diced<br \/>\n1 bay leaf<br \/>\n1 to 2 teaspoons pepper<br \/>\n1 teaspoon salt, optional<br \/>\n1\/2 teaspoon caraway seeds, optional<br \/>\n1\/4 teaspoon nutmeg<br \/>\n1 pound bacon, cooked and crumbled<br \/>\n1\/2 cup sour cream<\/p>\n<p>Combine all ingredients except bacon and sour cream. Cover. Cook on low 8 to 10 hours or on high 4 to 5 hours. Remove bay leaf. Use a slotted spoon to remove potatoes. Mash potatoes and mix with sour cream. Return to slow cooker. Stir. Add bacon and mix thoroughly.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 onion, chopped 1 leek, trimmed and diced 2 carrots, diced 1 cup chopped cabbage 1\/4 cup chopped fresh parsley 4 cups beef broth 1 pound potatoes, diced 1 bay leaf 1 to 2 teaspoons pepper 1 teaspoon salt, optional 1\/2 teaspoon caraway seeds, optional 1\/4 teaspoon nutmeg 1 pound bacon, cooked and crumbled 1\/2 cup sour cream Combine all ingredients except bacon and sour cream. Cover. Cook on low 8 to 10 hours or on high 4 to 5&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=16068\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-16068","post","type-post","status-publish","format-standard","hentry","category-soups-stews"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16068","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16068"}],"version-history":[{"count":2,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16068\/revisions"}],"predecessor-version":[{"id":28279,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/16068\/revisions\/28279"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16068"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16068"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16068"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}